Nutrients - oalib

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Nutrients

ISSN Print: 2072-6643

ISSN Online:

主页: http://www.mdpi.com/journal/nutrients

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Barclay, A.W. and Brand-Miller, J. The Australian Paradox: A Substantial Decline in Sugars Intake over the Same Timeframe that Overweight and Obesity Have Increased. Nutrients 2011, 3, 491-504

Alan W. Barclay,Jennie Brand-Miller

Serum Fatty Acid Reference Ranges: Percentiles from a New Zealand National Nutrition Survey

Kathryn E. Bradbury,Clark Murray Skeaff,Francesca L. Crowe,Timothy J. Green,Leanne Hodson

Risk Assessment to Underpin Food Regulatory Decisions: An Example of Public Health Nutritional Epidemiology

Janis Baines,Judy Cunningham,Christel Leemhuis,Tracy Hambridge,Dorothy Mackerras

A Retrospective Investigation of Thiamin and Energy Intakes Following an Outbreak of Beriberi in the Gambia

David I. Thurnham,Angela E. Cathcart,Margaret B. E. Livingstone

The Nutrition Transition in Africa: Can It Be Steered into a More Positive Direction?

Hester H. Vorster,Annamarie Kruger,Barrie M. Margetts

Metabolomics as a Powerful Tool for Molecular Quality Assessment of the Fish Sparus aurata

Gianfranco Picone,S？ren Balling Engelsen,Francesco Savorani,Silvia Testi,Anna Badiani,Francesco Capozzi

The Australian Paradox: A Substantial Decline in Sugars Intake over the Same Timeframe that Overweight and Obesity Have Increased

Alan W. Barclay,Jennie Brand-Miller

Human Folate Bioavailability

Veronica E. Ohrvik,Cornelia M. Witthoft

Perspectives on Immunoglobulins in Colostrum and Milk

Walter L. Hurley,Peter K. Theil

Dietary Acid-Base Balance in Adolescent Sprint Athletes: A Follow-up Study

Dirk Aerenhouts,Peter Deriemaeker,Marcel Hebbelinck,Peter Clarys

Misreporting of Energy Intake in the 2007 Australian Children’s Survey: Identification, Characteristics and Impact of Misreporters

Anna M. Rangan,Victoria M. Flood,Timothy P. Gill

Components of an Anticancer Diet: Dietary Recommendations, Restrictions and Supplements of the Bill Henderson Protocol

Cynthia Mannion,Stacey Page,Laurie Heilman Bell,Marja Verhoef

Higher Diet Quality Does Not Predict Lower Medicare Costs but Does Predict Number of Claims in Mid-Aged Australian Women

Clare E. Collins,Amanda Patterson,David Fitzgerald

Vitamin A Metabolism and Adipose Tissue Biology

Simone K. Frey,Silke Vogel

Folate Status of Reproductive Age Women and Neural Tube Defect Risk: The Effect of Long-Term Folic Acid Supplementation at Doses of 140 μg and 400 μg per Day

Nicola A. Hursthouse,Andrew R. Gray,Jody C. Miller,Meredith C. Rose,Lisa A. Houghton

Apical Localization of Zinc Transporter ZnT4 in Human Airway Epithelial Cells and Its Loss in a Murine Model of Allergic Airway Inflammation

Chiara Murgia,Dion Grosser,Ai Q. Truong-Tran,Eugene Roscioli,Agnes Michalczyk,Margaret Leigh Ackland,Meredin Stoltenberg,Gorm Danscher,Carol Lang,Darryl Knight,Giuditta Perozzi,Richard E. Ruffin,Peter Zalewski

Folic Acid Food Fortification—Its History, Effect, Concerns, and Future Directions

Krista S. Crider,Lynn B. Bailey,Robert J. Berry

Fractional Absorption of Active Absorbable Algal Calcium (AAACa) and Calcium Carbonate Measured by a Dual Stable-Isotope Method

Kazuhiro Uenishi,Takuo Fujita,Hiromi Ishida,Yoshio Fujii,Mutsumi Ohue,Hiroshi Kaji,Midori Hirai,Mikio Kakumoto,Steven A. Abrams

Human Milk Banking–Facts and Issues to Resolve

Willemijn E. Corpeleijn,Marijn J. Vermeulen,Ineke Van Vliet,I. Caroline Kruger,Johannes B. Van Goudoever

Early Exposure to Soy Isoflavones and Effects on Reproductive Health: A Review of Human and Animal Studies

Elsa C. Dinsdale,Wendy E. Ward

Nutrition-Related Practices and Attitudes of Kansas Skipped-Generation(s) Caregivers and Their Grandchildren

Mary Meck Higgins,Bethany J. Murray

Bone Density Testing: An Under-Utilised and Under-Researched Health Education Tool for Osteoporosis Prevention?

Tania Winzenberg,Brian Oldenburg,Graeme Jones

Capturing the Data: Nutrition Risk Screening of Adults in Hospital

Elizabeth Frew,Robyn Cant,Jennifer Sequeira

Vitamin D and Cardiovascular Disease

Vivian Cristina Garcia,Lígia Araújo Martini

Nonclassical Vitamin D Actions

Armin Zittermann,Jan F. Gummert

Vitamin D status during Pregnancy and Aspects of Offspring Health

Anne-Louise Ponsonby,Robyn M. Lucas,Sharon Lewis,Jane Halliday

Alcohol, Athletic Performance and Recovery

Luke D. Vella,David Cameron-Smith

Nutritional Status of Flemish Vegetarians Compared with Non-Vegetarians: A Matched Samples Study

Peter Deriemaeker,Katrien Alewaeters,Marcel Hebbelinck,Johan Lefevre,Renaat Philippaerts,Peter Clarys

Beneficial Effects of Probiotic and Food Borne Yeasts on Human Health

Saloomeh Moslehi-Jenabian,Line Lindegaard,Lene Jespersen

Calcium Absorption in Infants and Small Children: Methods of Determination and Recent Findings

Steven A. Abrams

Effect of Long-Chain Polyunsaturated Fatty Acid Supplementation on Neurodevelopmental Outcome in Full-Term Infants

Mijna Hadders-Algra

A Food Frequency Questionnaire for the Assessment of Calcium, Vitamin D and Vitamin K: A Pilot Validation Study

Janet M. Pritchard,Tinasha Seechurn,Stephanie A. Atkinson

Chemistry and Biochemistry of Dietary Polyphenols

Rong Tsao

Long-Chain Omega-3 Polyunsaturated Fatty Acids May Be Beneficial for Reducing Obesity—A Review

Jonathan D. Buckley,Peter R. C. Howe

Evolution of the Calcium Paradigm: The Relation between Vitamin D, Serum Calcium and Calcium Absorption

Borje E. Christopher Nordin

Independent and Combined Effects of Exercise and Vitamin D on Muscle Morphology, Function and Falls in the Elderly

Robin M. Daly

Annual Feedback Is an Effective Tool for a Sustained Increase in Calcium Intake among Older Women

Kerrie M. Sanders,Amanda L. Stuart,Mark A. Kotowicz,Geoffrey C. Nicholson

Experimental Evidence for the Effects of Calcium and Vitamin D on Bone: A Review

Howard A. Morris,Peter D. O’Loughlin,Paul H. Anderson

The Role of Phytonutrients in Skin Health

Julie A. Evans,Elizabeth J. Johnson

Omega-3 Fatty Acids and Inflammatory Processes

Philip C. Calder

Omega-3 Index and Sudden Cardiac Death

Clemens Von Schacky

Epidemiologic Studies of Isoflavones & Mammographic Density

Gertraud Maskarinec,Martijn Verheus,Jeffrey A. Tice

Regiospecific Profiles of Fatty Acids in Triacylglycerols and Phospholipids from Adzuki Beans (Vigna angularis)

Hiromi Yoshida,Yuka Tomiyama,Naoko Yoshida,Kyoko Shibata,Yoshiyuki Mizushina

Risk Factors for Overweight and Obesity among Thai Adults: Results of the National Thai Food Consumption Survey

Nattinee Jitnarin,Vongsvat Kosulwat,Nipa Rojroongwasinkul,Atitada Boonpraderm,Christopher K. Haddock,Walker S.C. Poston

Comparative Effects of R- and S-equol and Implication of Transactivation Functions (AF-1 and AF-2) in Estrogen Receptor-Induced Transcriptional Activity

Svitlana Shinkaruk,Charlotte Carreau,Gilles Flouriot,Catherine Bennetau-Pelissero,Mylène Potier

Reexamination of a Meta-Analysis of the Effect of Antioxidant Supplementation on Mortality and Health in Randomized Trials

Hans K. Biesalski,Tilman Grune,Jana Tinz,Iris Z？llner,Jeffrey B. Blumberg

Polyphenols and Human Health: Prevention of Disease and Mechanisms of Action

David Vauzour,Ana Rodriguez-Mateos,Giulia Corona,Maria Jose Oruna-Concha,Jeremy P. E. Spencer

Monitoring the Affordability of Healthy Eating: A Case Study of 10 Years of the Illawarra Healthy Food Basket

Peter Williams

The Serum Metabolite Response to Diet Intervention with Probiotic Acidified Milk in Irritable Bowel Syndrome Patients Is Indistinguishable from that of Non-Probiotic Acidified Milk by 1H NMR-Based Metabonomic Analysis

Simon M. M. Pedersen,Niels Chr. Nielsen,Henrik J. Andersen,Johan Olsson,Magnus Simrén,Lena ？hman,Ulla Svensson,Anders Malmendal,Hanne C. Bertram

Short-Term Effect of Prebiotics Administration on Stool Characteristics and Serum Cytokines Dynamics in Very Young Children with Acute Diarrhea

Nachum Vaisman,Josef Press,Eugene Leibovitz,Güenther Boehm,Vivian Barak

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