全部 标题 作者
关键词 摘要

OALib Journal期刊
ISSN: 2333-9721
费用:99美元

查看量下载量

Exploration of the Growth Performance of Indigenous and Exotic Banana Clones in the Semi-Arid Climate of South-Western Agro-Ecological Zone of Uganda

DOI: 10.4236/oalib.1105809, PP. 1-14

Subject Areas: Agricultural Science

Keywords: Banana, Black Sigatoka, Clones, Growth, Yield

Full-Text   Cite this paper   Add to My Lib

Abstract

On station experimental trial on the growth performance and resistance against black sigatoka of the indigenous and exotic banana clones were evaluated at Mbarara Zonal Agricultural Research and Development Institute. The experiment composed of 11 indigenous and 3 exotic banana clones planted at 3 × 3 m, and replicated three times in three blocks, was laid in a Complete Randomized Block Design. Data on banana growth parameters and susceptibility to black sigatoka were collected in the 3rd and 4th crop cycles. Both the indigenous and exotic banana clones exhibited high growth and yield potentials in the semi-arid conditions of the south-western agroecological zone of Uganda. Kabucuragye and Williams had significantly (p < 0.05) taller and shorter pseudostems compared to other banana clones, respectively. FHIA 17 and FHIA 23, exhibited the largest pseudostem girths of 84.97 cm and 75.4 cm, respectively. Also, the highest number of leaves was observed with the same banana clones: FHIA 17 (12.8) and FHIA 23 (12.6), indicating that they had the highest growth vigor. Mporogoma exhibited significantly (p < 0.05) more fingers on hands, in turn leading to significantly higher bunch weights compared to other indigenous banana clones. Nonetheless, FHIA 17 and FHIA 23, had significant superior bunch weights. Exotic and Mporogoma indigenous clones were most susceptible to black sigatoka among all the banana clones.

Cite this paper

Muzira, R. , Turyagyenda, L. , Kankwatsa, P. , Kyomugisha, M. , Mutenyo, H. and Natuha, S. (2020). Exploration of the Growth Performance of Indigenous and Exotic Banana Clones in the Semi-Arid Climate of South-Western Agro-Ecological Zone of Uganda. Open Access Library Journal, 7, e5809. doi: http://dx.doi.org/10.4236/oalib.1105809.

References

[1]  FAO (Food and Agriculture Organization of the Nations) (2015) Country Situation and Role of Agriculture: Country Fact Sheet on Food and Agriculture Policy Trends. 6.
[2]  FEWS NET (Famine Early Warning Systems Network) (2017) Uganda Staple Food Staple Food Market Fundamentals.
[3]  UBOS (2010) Uganda Census of Agriculture Crop Area and Production Report, Vol. 4.
[4]  Kiiza, B., Abele, S. and Kalyebara, R. (2004) Market Opportunities for Ugandan Banana Products: National, Regional and Global Perspectives. No. February, 743-749.
[5]  Albertson, E. and Albertson, E. (2016) Adopting New Banana Varieties in Uganda: The Role of Gender and Head of Household Status.
[6]  Atom, A.D., Lalrinfela, P. and Thangjam, R. (2015) Genome Classification of Banana Genetic Resources of Manipur Using Morphological Characters. Science Vision, 15, 189-193.
[7]  World Weather Channel (2019) World Weather Online.
https://www.worldweatheronline.com
[8]  Isabirye, M., Mwesige, D., Ssali, H., Magunda, M. and Lwasa, J. (2004) Soil Resource Information and Linkages to Agricultural Production. Uganda Journal of Agricultural Sciences, 9, 215-221.
[9]  Bhende, S.S., Kurien, S. and Sesha Iyer, K. (2018) Grouping of Banana Clones Based on Genomic Groups, Ploidy, and Seasons of Planting for Sucker Production in Musa spp. International Journal of Food Science, 18, 45-67.
https://doi.org/10.1080/15538362.2017.1377668
[10]  Kepler, A.K. and Rust, F.G. (2011) The World of Bananas in Hawai’i: Then and Now. Traditional Pacific and Global Varieties, Cultures, Ornamentals, Health and Recipes. Pali-O-Waipi’o Press, Haiku.
[11]  Hippolyte, I., et al. (2010) A Saturated SSR/DArT Linkage Map of Musa acuminata Addressing Genome Rearrangements among Bananas. BMC Plant Biology, 10, Article No. 65. https://doi.org/10.1186/1471-2229-10-65
[12]  Oman, N. (2009) Effect of NPK Fertilizer on Growth and Yield of Banana in Northern Oman. Journal of Horticulture and Forestry, 1, 160-167.
[13]  Miele, A. and Rizzon, L.A. (2017) Rootstock-Scion Interaction: 2. Effect on the Composition of Cabernet Sauvignon Grape Must. Revista Brasileira de Fruticultura, 39, e-434. https://doi.org/10.1590/0100-29452017434
[14]  Musa, D., et al. (2013) Effect of Fertilizer Insertion in the Harvested Mother Banana Plant Pseudostem (Musa AAA Simmonds). Agronomia Colombiana, 31, 103-111.
[15]  Ploetz, R.C. (2001) Black Sigatoka of Banana. The Plant Health Instructor.
[16]  Hapsari, L. and Lestari, D.A. (2016) Fruit Characteristic and Nutrient Values of Four Indonesian Banana Cultivars (Musa spp.) at Different Genomic Groups. Agrivita Journal of Agricultural Science, 38, 303-311.
https://doi.org/10.17503/agrivita.v38i3.696
[17]  Sakyi-Dawson, E., Asamoah-Bonti, P. and Amponsah Annor, G. (2008) Biochemical Changes in New Plantain and Cooking Banana Hybrids at Various Stages of Ripening. Journal of the Science of Food and Agriculture, 88, 2724-2729.
https://doi.org/10.1002/jsfa.3399

Full-Text


comments powered by Disqus

Contact Us

service@oalib.com

QQ:3279437679

WhatsApp +8615387084133

WeChat 1538708413