绿色贸易壁垒对中国农产品出口的影响分析
Analysis of the Impact of Green Trade Barriers to China’s Agricultural Exports

在全球贸易规则向“可持续发展优先”转变的背景下，绿色贸易壁垒成为国际贸易焦点。本文研究其对中国农产品出口的影响，发现绿色贸易壁垒对中国农产品出口具有多维度的影响，积极影响在于它推动了农业技术创新、提升农产品质量、促进了绿色农业的发展。消极影响在于它增加了农产品出口成本、限制了出口市场范围、容易引发贸易摩擦。最后，本研究针对其消极影响提出了一系列应对策略，包括完善国内标准、优化出口市场布局和提高农业机械化水平。未来，中国需积极应对绿色贸易壁垒带来的挑战，推动农业可持续发展，实现向农业强国的转变。
In the context of the transformation of global trade rules to “sustainable development priority”, green trade barriers have become the focus of international trade. This paper studies its impact on China’s agricultural exports, and finds that green trade barriers have a multi-dimensional impact on China’s agricultural exports, and the positive impact lies in the fact that they promote agricultural technology innovation, improve the quality of agricultural products, and promote the development of green agriculture. The negative impact is that it increases the export cost of agricultural products, limits the scope of export markets, and easily triggers trade friction. Finally, this study proposes a series of countermeasures to deal with its negative impacts, including improving domestic standards, optimizing the layout of export markets, and improving the level of agricultural mechanization. In the future, China needs to actively respond to the challenges posed by green trade barriers, promote sustainable agricultural development, and realize the transformation into an agricultural power.