酶和发酵工程
Keywords: 5407,纤维素酶:4186,微生物:3624,葡萄糖淀粉酶:3288,固定化酶:2537,蛋白质:2425,生物合成:2197,大肠杆菌:2031,培养液:2005,有机化合物:1996
Abstract:
摘要 854332 降低酵母糊的粘度[专,英]/Sta-ndard-Oil-Ind/US 4472-439:07.01.80-US-110208(18.09.84)07.01.80 as 11020884-249917/70(4页)[译自 DBA,1984,3(25),84-12471]在活酵母作为从发酵桶中取出的
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