Through interviews and college student journal data, this article assesses an interdisciplinary food justice education program in terms of a set of connected goals: to create a truly democratic classroom space, to build strong trusting relationships (social capital), to build a sense of community within the classroom and at the school, and finally to leverage all of these goals into political capital that empowers the community to engage in oppositional politics to address environmental and social inequities facing the students’communities. Our investigation of the program suggests it has had positive effects in terms?of increasing the self-confidence of students?and?building a stronger sense of community at the school and the local community. These outcomes appear to hold despite the fact that the majority of college interns struggle to identify oraccept a clear mission for the program. We argue that it is in part this ongoing struggle that?underscores the program’s democratic, engaging, and political nature and has contributed to its success.
References
[1]
Alkon, A., & Agyeman, J. (2011). Cultivating Food Justice: Race, Class, and Sustainability. Cambridge, MA: The MIT Press.
[2]
Anyon, J. (1997). Ghetto Schooling: A Political Economy of Urban Educational Reform. New York: Teachers’ College Press.
[3]
Anyon, J. (2011). Marx and Education. New York: Routledge.
https://doi.org/10.4324/9780203829615
[4]
Bourdieu, P. (1977). Cultural Reproduction and Social Reproduction. In R Arum, & I. R. Beattie (Eds.), The Structure of Schooling: Readings in the Sociology of Education (pp. 56-68). New York: McGraw Hill.
[5]
Freire, P. (2006). Pedagogy of the Oppressed: 30th Anniversary Edition. New York: Continuum (Original English Translation 1970).
[6]
Giroux, H., & McLaren, P. (1989). Critical Pedagogy, the State, and Cultural Struggle. Albany, NY: State University of New York Press.
[7]
Goodman, G. S. (1999). Alternatives in Education: Critical Pedagogy for Disaffected Youth. New York: Peter Lang Press.
[8]
Guthman, J. (2011). Weighing in: Obesity, Food Justice, and the Limits of Capitalism. Berkeley, CA: University of California Press.
[9]
Kohl, H. (1994). I Won’t Learn from You and Other Thoughts on Creative Maladjustment. New York: The New Press.
[10]
Malott, C. (2012). Social Class and Rebellion. In R Kumar, (Ed.), Education and the Reproduction of Capital: Neoliberal Knowledge and Counterstrategies. New York: Palgrave MacMillan.
[11]
McLaren, P. T., & Pericles, P. (2005). Communities of Difference. In Critical Pedagogy in the Age of Neoliberal Globalization (pp. 69-103). New York: Palgrave Macmillan.
[12]
Mills, M., & McGregor, G. (2014). Re-Engaging Young People in Education: Learning from Alternative Schools. New York: Routledge.
https://doi.org/10.4324/9781315880433
[13]
Omi, M., & Winant, H. (1986). Racial Formation in the United States: From the 1960s to the 1980s. New York: Routledge & Kegan Paul.
[14]
Reid, C. (2009). Schooling Responses to Youth Crime: Building Emotional Capital. International Journal of Inclusive Education, 13, 617-631.
https://doi.org/10.1080/13603110802094756
[15]
Sidorkin, A. (2002). Learning Relations. New York: Peter Lang.
[16]
The Forum for Youth Investment (2004). From Youth Activities to Youth Action (Vol. 2, No. 2).
[17]
Warren, J. L. (2014). Growing Together Separately: An Analysis of the Influence of Individualism in an Alternative Educational Setting. Senior Thesis.
[18]
Wright, S. (2008). Locating a Politics of Knowledge: Struggles over Intellectual Property in the Philippines. Australian Geographer, 39, 409-426.
https://doi.org/10.1080/00049180802419104
[19]
Zeldin, S., & Price, L. (1995). Creating Supportive Communities for Adolescent Development: Challenges to Scholars. Journal of Adolescent Research, 10, 6-14.
https://doi.org/10.1177/0743554895101002