GAGNON C, POYSA V, COBER E, et al. Soybean allergens affecting North American patients identified by 2D gels and Mass Spectrometry[J]. Food Analytical Methods, 2010, 3(4):363.
[2]
CORDLE C T. Soy protein allergy:incidence and relative severity[J]. The Journal of Nutrition, 2004, 134(5):1213S-1219S.
[3]
WILON S, BLASCHEK K, DE MEJIA E. Allergenic proteins in soybean: processing and reduction of P34 allergenicity[J]. Nutrition Reviews, 2005, 63(2):47-58.
[4]
李德发.大豆抗营养因子[M].北京:中国科学技术出版社, 2003:138-154.
[5]
METCALFE D D, ASTWOOD J D, TOWNSEND R, et al. Assessment of the allergenic potential of foods derived from genetically engineered crop plants[J]. Critical Reviews in Food Science and Nutrition, 1996, 36 (Suppl.):S165-S186.
[6]
BALS R, WELSCH U. Lectins and antibodies to blood group antigens as markers for the basal cells of the human respiratory epithelium[J]. Microscopy Research and Technique, 1997, 38(5):505-511.
[7]
NIELSEN N C, DICKINSON C D, CHO T J, et al. Characterization of the glycinin gene family in soybean[J]. Plant Cell, 1989, 1(3):313-328.
KALINSKI A, WWISEMANN J M, MATTHEWS B F, et al. Molecular cloning of a protein associated with soybean seed oil bodies that is similar to thiol proteases of the papain family[J]. The Journal of Biological Chemistry, 1990, 265(23):13843-13848.
[10]
林苏霞,王晓梅,刘志刚,等.大豆主要过敏原Gly m Bd 30K的抗原表位区基因的克隆表达、纯化及免疫原性鉴定[J].大豆科学,2010(2):186-190.
[11]
BAILLARGEON M W, LASKOWSKI M J, NEVES D E, et al. Soybean trypsin inhibitor (Kunitz) and its complex with trypsin. Carbon-13 nuclear magnetic resonance studies of the reactive site arginine[J]. Biochemistry, 1980, 19(25):5703.
[12]
FLAVIN D F. The effects of soybean trypsin inhibitors on the pancreas of animals and man: a review[J]. Veterinary & Human Toxicology, 1982, 24(1):25-28.
[13]
ROYCHAUDHURI R, SARATH G, ZEECE M, et al. Stability of the allergenic soybean Kunitz trypsin inhibitor[J]. Biochim Biophys Acta, 2004, 1699:207-212.
[14]
BRANDON D L, HAQUE S, FRIEDMAN M. Antigenicity of native and modified Kunitz soybean trypsin inhibitors[J]. Advances in Experimental Medicine and Biology, 1986, 199:449-467.
[15]
FREED R C, RYAN D S. Isolation and characterization of genetic variants of the Kunitz soybean trypsin inhibitor[J]. Biochim Biophys Acta, 1980, 624(2):562-572.
[16]
BARRATT M E, STRACHAN P J, PORTER P. Antibody mechanisms implicated in digestive disturbances following ingestion of soya protein in calves and piglets[J]. Clinical & Experimental Allergy, 1978, 31(2):305-312.
[17]
DREAU D, LALLES J P, PHILOUZE-ROME V, et al. Local and systemic immune responses to soybean protein ingestion in early-weaned pigs[J]. Journal of Animal Science, 1994, 72(8):2090-2098.
[18]
DREAU D, LALLES J P, SALMON H, et al. IgM, IgA, IgG1 and IgG2 specific responses in blood and gut secretion of calves fed soybean products[J]. Veterinary Immunology and Immunopathology, 1995, 47(1/2):57-67.
[19]
DREAU D, LALLES J P, TOULLEC R, et al. B and T lymphocytes are enhanced in the gut of piglets fed heat-treated soybean proteins[J]. Veterinary Immunology and Immunopathology, 1995, 47(1/2):69-79.
[20]
LALLES J P, DREAU D, FEMENIA F, et al. Feeding heated soybean flour increases the density of B and T lymphocytes in the small intestine of calves[J]. Veterinary Immunology and Immunopathology, 1996, 52(1/2):105-115.
[21]
LALLES J P, DREAU D, HUET A, et al. Systemic and local gut-specific antibody responses in preruminant calves sensitive to soya[J]. Research in Veterinary Science, 1995, 59(1):56-60.
[22]
LALLES J P, DREAU D, SALMON H, et al. Identification of soybean allergens and immune mechanisms of dietary sensitivities in preruminant calves[J]. Research in Veterinary Science, 1996, 60(2):111-116.
[23]
LALLES J P, TUKUR H M, SALGADOL P, et al. Immunochemical studies on gastric and intestinal digestion of soybean glycinin and beta-conglycinin in vivo[J]. Journal of Agricultural and Food Chemistry, 1999, 47(7):2797-2806.
[24]
LI D F, NELSSEN J L, REDDY P G, et al. Transient hypersensitivity to soybean meal in the early-weaned pig[J]. Journal of Animal Science, 1990, 68(6):1790-1799.
[25]
LI D F, NELSSEN J L, REDDY P G, et al. Measuring suitability of soybean products for early-weaned pigs with immunological criteria[J]. Journal of Animal Science, 1991, 69(8):3299-3307.
[26]
LI D F, NELSSEN J L, REDDY P G, et al. Interrelationship between hypersensitivity to soybean proteins and growth performance in early-weaned pigs[J]. Journal of Animal Science, 1991, 69(10):4062-4069.
[27]
LIU X, FENG J, XU Z R, et al. Oral allergy syndrome and anaphylactic reactions in BAL b/c mice caused by soybean glycinin and beta-conglycinin[J]. Clinical & Experimental Allergy, 2008, 38(2):350-356.
[28]
HUANG Q, XU H B, YU Z, et al. Inbred Chinese Wuzhishan (WZS) minipig model for soybean glycinin and β-conglycinin allergy[J]. Journal of Agricultural and Food Chemistry, 2010, 58:5194-5198.
[29]
GUO P, PIAO X, CAO Y, et al. Recombinant soybean protein beta-conglycinin alpha''-subunit expression and induced hypersensitivity reaction in rats[J]. International Archives of Allergy and Immunology, 2008, 145:102-110.
[30]
NEWBY T J, MILLER B, STOKES C R, et al. Local hypersensitivity response to dietary antigens in early weaned pigs[M]// HARESIGN W, COLE D J A. Recent advances in animal nutrition. London: Butterworths, 1984:211-221.
[31]
TIZARD J. Vetarinary immunology: an introduction[M]. Philadephia: W. B. Saunders Company, 1987.
[32]
RIHS H P, CHEN Z, RUEFF F, et al. IgE binding of the recombinant allergen soybean profilin (rGly m 3) is mediated by conformational epitopes[J]. Journal of Allergy and Clinical Immunology, 1999, 104(6):1293-1301.
[33]
HELM R M, COCKRELL G, CONNAUGHTON C, et al. Mutational analysis of the IgE-binding epitopes of P34/Gly m Bd 30K[J]. Journal of Allergy and Clinical Immunology, 2000, 105:378-384.
[34]
曲家妮.大豆蛋白分级分离工艺的研究 .硕士学位论文.广州:华南理工大学,2010.
[35]
MUJOO R, TRINH D T, PERRY K W. Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture[J]. Food Chemistry, 2003, 82(2):265-273.
[36]
MARUYAMA N, FUKUDA T, SAKA S, et al. Molecular and structural analysis of electrophoretic variants of soybean seed storage proteins[J]. Phytochemistry, 2003, 64(3):701-708.
[37]
BUSH R K, SCHROECKENSTEIN D, MEIER-DAVIS S, et al. Soybean flour asthma: detection of allergens by immunoblotting[J]. Journal of Allergy and Clinical Immunology, 1988, 82(2):251-255.
[38]
TSURUKI T, KISHI K, TAKAHASHI M, et al. Soymetide, an immunostimulating peptide derived from soybean beta-conglycinin, is an fMLP agonist[J]. FEBS Letters, 2003, 540(1/2/3):206-210.
[39]
TSUJI H, HIEMORI M, KIMOTO M, et al. Cloning of cDNA encoding a soybean allergen, Gly m Bd 28K[J]. Biochim Biophys Acta, 2001, 1518(1/2):178-182.
[40]
XIANG P, HAAS E J, ZEECE M G, et al. C-Terminal 23 kDa polypeptide of soybean Gly m Bd 28 K is a potential allergen[J]. Planta, 2004, 220(1):56.
[41]
HIEMORI M, ITO H, KIMOTO M, et al. Identification of the 23-kDa peptide derived from the precursor of Gly m Bd 28K, a major soybean allergen, as a new allergen[J]. Biochim Biophys Acta, 2004, 1675(1/2/3):174-183.
[42]
RODRIGO M J, MORELL F, HELM R. Identification and partial characterization of the soybean-dust allergen involved in the Barcelona asthma epidemic[J]. Journal of Allergy and Clinical Immunology, 1990, 85:778-784.
