LIU Q P, HALPIN K, SULLIVAN J,等.奶酪产品(切达奶酪粉)的营养价值及其在动物饲料中的应用[J].中国畜牧杂志，2006,42（14）:57-61.
[2]
CROMWELL G L, ALLEE G L, MAHAN D C. Assessment of lactose level in the mid- to late-nursery phase on performance of weanling pigs[J]. Journal of Animal Science, 2008, 86:127-133.
[3]
ROMARHEIM O H, SKREDE A, GAO Y, et al. Comparison of white flakes and toasted soybean meal partly replacing fish meal as protein source in extruded feed for rainbow trout (Oncorhynchus mykiss)[J]. Aquaculture, 2006, 256:354-364.
[4]
KIM J S, SHINDE P L, YANG Y X, et al. Effects of dietary lactose levels during different starter phases on the performance of weaning pigs[J]. Livestock Science, 2010, 131:175-182.
[5]
YOSHITOMI B, AOKI M, OSHIMA S, et al. Evaluation of krill (Euphausia superba) meal as a partial replacement for fish meal in rainbow trout (Oncorhynchus mykiss) diets[J]. Aquaculture, 2006, 261:440-446.
[6]
AAS T S, HATLEN B, GRISDALE-HELLAND B, et al. Effects of diets containing a bacterial protein meal on growth and feed utilisation in rainbow trout (Oncorhynchus mykiss)[J]. Aquaculture, 2006, 261:357-368.
[7]
LUO L, XUE M, WU X F, et al. Partial or total replacement of fishmeal by solvent-extracted cottonseed meal in diets for juvenile rainbow trout (Oncorhynchus mykiss)[J]. Aquaculture Nutrition, 2006, 12:418-424.
[8]
LEE K, POWELL M S, BARROWS F T, et al. Evaluation of supplemental fish bone meal made from Alaska seafood processing byproducts and dicalcium phosphate in plant protein based diets for rainbow trout (Oncorhynchus mykiss)[J]. Aquaculture, 2010, 302:248-255.
GOMES E F, REMA P, KAUSHIK S J, et al. Replacement of fish meal by plant proteins in the diet of rainbow trout (Oncorhynchus mykiss): digestibility and growth performance[J]. Aquaculture, 1995, 130:177-186.
[11]
XUE M, XIE S Q, CUI Y B. Effect of a feeding stimulant on feeding adaptation of gibel carp Carassius auratus gibelio (Bloch), fed diets with replacement of fish meal by meat and bone meal[J]. Aquaculture Research, 2004, 35:473-482.
[12]
PONGMANEERAT J, WATANABE T. Nutritive value of protein of feed ingredients for carp Cyprinus carpio[J]. Nippon Suisan Gakkaishi, 1991, 57(3):503-510.
KANG E J, CAMPBELL R E, BASTIAN E, et al. Invited review: annatto usage and bleaching in dairy foods[J]. Journal of Dairy Science, 2010, 93(9):3891-3900.
[15]
荣长宽,谢宝华.人工配合饵料的颜色对于虾摄食量的影响[J].水产科技情报，1988,5:1-2.
[16]
PICHIRIKKAT R R. 养殖环境胁迫因子对黄颡鱼仔鱼的影响[D].博士学位论文.武汉：中国科学院，2010:33-54.
LI Z H, ZLABEK V, VELISEK J, et al. Acute toxicity of carbamazepine to juvenile rainbow trout (Oncorhynchus mykiss): effects on antioxidant responses, hematological parameters and hepatic EROD[J]. Ecotoxicology and Environmental Safety, 2011, 74（3）:319-327.
LI Z H, VELISEKA J, ZLABEKA V, et al. Chronic toxicity of verapamil on juvenile rainbow trout (Oncorhynchus mykiss): effects on morphological indices, hematological parameters and antioxidant responses[J]. Journal of Hazardous Materials, 2011, 185:870-880.
KAUSHIK S J, CRAVEDI J P, LALLES J P, et al. Partial or total replacement of fish meal by soybean protein on growth, protein utilization, potential estrogenic or antigenic effects, cholesterolemia and flesh quality in rainbow trout, Oncorhynchus mykiss[J]. Aquaculture, 1995, 133:257-274.
