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地理科学  2013 

全球化与地方性冲突背后的跨地方饮食文化生产——基于广州的案例

, PP. 291-298

Keywords: 全球化,跨地方,文化生产,饮食地理,广州

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Abstract:

以原真性和标准化程度为基准,构建基于企业视角的跨地方文化生产的理论框架,并以广州泰国餐厅蕉叶、法国餐厅塞纳河、美国餐厅肯德基和韩国餐厅笑味轩为案例,讨论跨地方饮食文化生产的类型和特点。结果表明,原真性与标准化程度不同的4种跨地方饮食文化生产类型(原真标准化文化生产、原真性文化生产、标准化文化生产、异质化文化生产)均可能受到消费者认可,并在市场上持续经营。

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