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Application of highly sensitive saturation labeling to the analysis of differential protein expression in infected ticks from limited samples

DOI: 10.1186/1477-5956-8-43

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Abstract:

Questing and feeding Rhipicephalus spp. adult ticks were collected in 27 farms located in different Sicilian regions. From 300 collected ticks, only 16 were found to be infected: R. sanguineus with Rickettsia conorii and Ehrlichia canis; R. bursa with Theileria annulata; and R. turanicus with Anaplasma ovis. The proteomic analysis conducted from a limited amount of proteins allowed the identification of host, pathogen and tick proteins differentially expressed as a consequence of infection.These results showed that DIGE saturation labeling is a powerful technology for proteomics studies in small number of ticks and provided new information about the effect of pathogen infection in ticks.Ticks are ectoparasites of wild and domestic animals and humans, and are considered to be the most important arthropod vector of pathogens in some regions of the world [1]. In particular, Rhipicephalus spp. ticks transmit pathogens of the genera Anaplasma, Ehrlichia, Rickettsia, Babesia and Theileria that impact both human and animal health [1,2]. The ticks and the pathogens that they transmit have co-evolved molecular interactions involving genetic traits of both the tick and the pathogen that mediate their development and survival [3-5].Due to complexities of working with ticks and despite great advances in proteomics technologies during the last decades, proteomics studies to characterize protein expression in ticks are difficult to conduct [5-17]. Most of these studies have focused on the sialome (salivary gland secretory proteome) analysis of ticks [6,7,9,13-15] and the analysis of host-tick-pathogen interactions in an attempt to identify potential candidates for vaccine development against vector-borne diseases [5,8,10-12,16,17].One of the limitations for proteomics research in ticks is the amount of protein that can be obtained from these organisms. The saturation difference in gel electrophoresis (DIGE) technology recently developed has emerged as a useful method for protein

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