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全产业链搭建赋能种业振兴——以宝坻四六瓣大蒜为例
Empowering Seed Industry Revitalization through Full Industry Chain Development—A Case Study of Baodi Four-Six-Clove Garlic

DOI: 10.12677/hjfns.2025.143037, PP. 327-333

Keywords: 宝坻大蒜,老种子,全产业链,差异化,品牌化
Baodi Garlic
, Heritage Seeds, Full Industry Chain, Differentiation, Branding

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Abstract:

粮安天下,种业为基。老种子传承发展与国家安全有着密切的关系。宝坻四六瓣大蒜作为宝坻“三辣”之一,是优质的老种子作物。其肉质肥厚、鲜嫩多汁,口感辛辣,脆香浓郁,风味独特,是全国农产品地理标志。当下,宝坻大蒜发展面临蒜种种源有限、储存技术原始落后、保鲜难、销售周期短、市场渠道狭窄、农户品牌意识薄弱等问题,导致极其优质的特色农产品长期处于边缘化状态。本文以宝坻大蒜发展为例,通过搭建宝坻四六瓣大蒜全产业链,控制宝坻大蒜“从田间到餐桌”的关键环节,打造差异化、品牌化农产品,对具有较强的可复刻性的老种子传承发展方式进行综述。
Food security anchors national stability, and the seed industry serves as its foundation. The preservation and development of heritage seeds are closely tied to national security. As one of Baodi’s “Three Spices,” Baodi Four-Six-Clove Garlic is a high-quality heritage seed crop. Characterized by thick, tender, and juicy flesh, it offers a pungent taste, rich crispness, and unique flavor, recognized as a National Agricultural Product Geographical Indication. Currently, Baodi Garlic faces challenges including limited seed resources, primitive storage technologies, difficulties in preservation, short sales cycles, narrow market channels, and weak brand awareness among farmers, leading to the long-term marginalization of this exceptionally high-quality specialty agricultural product. Taking Baodi Garlic as a case study, this paper explores the development of a full industry chain for Baodi Four-Six-Clove Garlic, controlling key stages “from farm to table,” creating differentiated and branded agricultural products, and summarizes replicable approaches for heritage seed preservation and development.

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