中国农业发展现状、存在问题与发展重点综述
Overview of the Current Situation, Existing Problems, and Development Priorities of Agricultural Development in China

我国农业近年来呈现产能提升与结构优化并举态势，粮食总产连续8年超1.3万亿斤，农业科技贡献率达63%，数字化转型加速。当前生产能力、科技装备水平稳步提升，绿色转型初见成效，但粮食供求结构性矛盾突出，未来五年将聚焦深化粮食安全战略、绿色生产方式转型等方面，力争实现大豆自给率提升、建成4亿亩高标准农田等目标。至2035年，农业现代化将基本实现，劳动生产率翻番，耕地质量全面提升，同步构建低碳循环体系。面对资源约束与国际竞争，需强化科技创新、完善政策保障，推动农业强国建设。
In recent years, China’s agriculture has shown a parallel trend of capacity enhancement and structural optimization, with total grain output exceeding 1.3 trillion catties for eight consecutive years, the contribution rate of agricultural science and technology reaching 63%, and digital transformation accelerating. Although the current production capacity and the level of scientific and technological equipment have been steadily improving, and green transformation has begun to bear fruit, the structural contradiction between food supply and demand is still prominent, and the next five years will focus on deepening the food security strategy, transforming green production methods, and so on, and strive to achieve the goal of increasing the soybean self-sufficiency rate and building 400 million mu of high-standard farmland. By 2035, the modernization of agriculture will be basically realized, labor productivity will be doubled, the quality of farmland will be comprehensively improved, and a low-carbon recycling system will be established at the same time. In the face of resource constraints and international competition, it is necessary to strengthen scientific and technological innovation, improve policy protection and promote the construction of a strong agricultural country.