|
整体性治理视角下县域老年助餐服务碎片化困境及实现路径——以浙江省T县为例
|
Abstract:
随着老龄化社会的加速发展,老年助餐服务的需求将会越来越大,已然成为养老服务体系中不可或缺的一部分,它不仅是应对人口老龄化挑战的重要举措,也是构建更加公平的社会、提升老年人生活质量、促进健康老龄化的关键环节。老年助餐服务发展开始由中央政府谋划设计、地方政府筹划推进,但随着中国社会经济的快速发展,老年人“食事”需求日益增长,而其供给与服务也日益成为学术界和政策制定者关注的焦点。然而,传统的老年助餐服务模式往往以政府为主导,忽视了其他主体如社会组织、企业以及个人等的作用,导致服务供给不足、效率低下等问题。本文以T县为关注对象,旨在探索研究县域老年助餐服务,运用整体性治理理论,系统逻辑性地阐述其在老年助餐服务的适用性和优势,以期提高老年助餐服务的供给效率和质量,满足老人们日益增长的服务需求,通过对T县实际理论应用分析,希望描绘出多元主体对话、合作以及行动的美好共治结果。
With the rapid development of an aging society, the demand for elderly meal services will keep increasing and become an indispensable component of the elderly care service system. It is not only a significant measure to deal with the challenges of an aging population but also a key link in building a harmonious society, enhancing the quality of life for the elderly, and promoting healthy aging. The development of elderly meal assistance services began to be planned and designed by the central government and promoted by local governments. However, with the rapid development of China’s social economy, the demand for elderly people’s “food” is increasing day by day, and its supply and service have also become the focus of attention for academia and policy makers. However, the traditional elderly meal assistance service model is often led by the government, ignoring the role of other entities such as social organizations, enterprises, and individuals, leading to problems such as insufficient service supply and low efficiency. This article focuses on T County and aims to explore and study its elderly meal assistance services. Using the theory of holistic governance, it systematically and logically elaborates on its applicability and advantages in elderly meal assistance services, in order to improve the supply efficiency and quality of elderly meal assistance services and meet the growing service needs of the elderly. Through the analysis of the practical application of T County’s theory, it is hoped to depict the beautiful co governance results of multi-party dialogue, cooperation, and action.
[1] | 胡鹏飞. “一餐热饭”事关老人健康生活“长者食堂”助力养老助餐服务——以山东中部某村“长者食堂”为例调研[J]. 中国统计, 2024(8): 33-35. |
[2] | 梁军. 县域老年助餐服务发展研究以四川省大邑县为例[J]. 当代县域经济, 2024(11): 54-56. |
[3] | 唐晓嵩. 整体性理论视域下社区智慧警务研究[J]. 公安教育, 2024(3): 33-36. |
[4] | 李庆瑞. 智慧社区公共服务模式的元动力、元问题——一种整体性理论的视角[J]. 池州学院学报, 2023, 37(2): 28-32. |
[5] | 李雪婷, 原昆鹏. 探索多元化运营模式破解“舌尖养老”难题[N]. 鹤壁日报, 2024-09-19(001). |
[6] | 刘庆, 施文凯. 基于整体性治理理论的基层政府治理创新研究[J]. 东岳论丛, 2024, 45(2): 160-166. |
[7] | 侯捷. 西安城市社区老年助餐服务供需偏差及优化策略研究[D]: [硕士学位论文]. 西安: 西北大学, 2022. |
[8] | 王田景. 基于整体性治理理论的集成服务优化路径研究——以贵州省“集成套餐服务”为例[J]. 科技和产业, 2024, 24(9): 77-82. |
[9] | 刘欣容, 郑佳斯. 福利多元主义视角下的老年助餐服务研究——基于A市的实践探索[J]. 行政与法, 2024(12): 96-110. |
[10] | 王惠琴, 王东霞. 从碎片化到整体性: 农村生态环境综合治理的路径转向[J]. 现代农业, 2023, 48(2): 101-108. |
[11] | 王燕妮. 整体性治理视角下的街道体制研究: 运行逻辑与优化路径[J]. 现代商贸工业, 2023, 44(7): 63-65. |
[12] | 杨兰蓉, 张雪. 整体性治理视角下智慧城市实践的现实困境及路径优化[J]. 科技智囊, 2022(12): 24-30. |
[13] | 汤辉. 整体性治理视角下社区治理效能提升路径研究[J]. 黑龙江社会科学, 2023(4): 41-48. |
[14] | 杨贤传, 俞嘉琳, 冯佳铭, 等. 老年人助餐服务运营模式与优化策略研究[J]. 商展经济, 2024(13): 131-134. |
[15] | 方伶俐, 熊琪琦. 整体性治理理论下智慧社区建设的现实困境与路径选择——以武汉市为例[J]. 领导科学论坛, 2022(9): 7-13. |
[16] | 纪元, 赵海兰, 柯水发. 重点国有林区治理碎片化困境及破解对策——基于整体性治理理论的分析[J]. 中国农村观察, 2024(5): 116-137. |