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Improvement of the Methodology of Liquidity Management of Grain Processing Enterprises

DOI: 10.4236/ojbm.2025.131025, PP. 459-471

Keywords: Enterprises Liquidity Management, Probability Theory and Methods of Mathematical Statistics, Random Factors, Scenario Decision Making, Influence of Factors on Increasing Production Efficiency, Strengthening the Financial Stability of Enterprises

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Abstract:

This article is devoted to improving the methodology of liquidity management of grain processing enterprises. The article proposes optimal solutions for assessing the probability of ensuring liquidity of enterprises using theoretical, methodological rules and methods of liquidity management of grain processing enterprises, an innovative conceptual model that assesses the impact of random factors on the liquidity of enterprises and makes short-term forecasts. The results of the study are used to make scenario decisions related to assessing the probability of ensuring liquidity of processing enterprises, strengthening the financial stability of enterprises, effective production management, accelerating the turnover of working capital, reducing the cost of products, achieving the maximum level of profit, increasing the level of profitability, increasing production efficiency, influencing the increase, reducing costs, searching for internal reserves of production.

References

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https://doi.org/10.5281/zenodo.13986497
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[8]  Rudnenko, N. P. (2007). Management and Strategic Accounting of Solvency: Theory and Practice.

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