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Efficacy of Selected Botanical Powders to Control Maize Weevil, Sitophilus zeamais Motschulsky in Stored Sorghum Grain

DOI: 10.4236/jacen.2025.141002, PP. 23-36

Keywords: Sorghum, Grain, Botanical Plants, Powder, Maize Weevil, Sitophilus zeamais, Lethal Dose

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Abstract:

Increasing concern over the amount of insecticide residues in food has encouraged research for ecologically sound strategies to effectively manage stored-product insect pests and protect living organisms and the environment. Botanicals were evaluated as potential alternatives to control maize weevil, Sitophilus zeamais Motschulsky, in stored sorghum, Sorghum bicolor (L.) Moench. Beetles and moths of stored grain at farm and consumer levels damage 5 - 35% worldwide and >40% in tropical countries. Maize weevil is the most damaging storage insect of sorghum grain. Management of storage insects relies on insecticides that leave residues in food and the environment. Treatments were powders of neem bark, Azadirachta indica; mesquite pods, Prosopis glandulosa; milkweed leaves, Asclepias speciosa; and a check (no botanical powder). Eight newly emerged maize weevils were provided 5 g of Malisor-84 grain treated with three doses of each plant powder. Every 2 days, data were recorded on the number of adults killed by each treatment. Percentage killed was calculated by dose per treatment and compared with the check. Grain loss was calculated based on initial and final weights. LD50 was determined by probit analysis, and associations between variables were assessed by simple linear correlation. Powder of mesquite and milkweed at 0.2 g were more effective than neem or the check in killing S. zeamais (>90%) and reducing grain damage (34 - 35.2%) and weight loss (0.8%). Milkweed at 0.1 g and neem at 0.2 g killed 78.1% of weevils. Neem at 0.05 g was slow acting, resulting in 62.5% dead and more grain damage (59.5%) and weight loss (3.6%). Botanicals at low doses (LD50 = 0.2 - 0.4 g) showed efficacy in controlling maize weevils and are recommended alternatives to guarantee quantity and quality of stored cereal grains.

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