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不同地区母乳摄取量与营养素分析比较研究
Comparative Study on Breast Milk Intake and Nutrient Analysis in Different Regions

DOI: 10.12677/hjfns.2024.134056, PP. 449-458

Keywords: 母乳,摄取量,营养素,成分分析
Breast Milk
, Intake, Nutrients, Composition Analysis

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Abstract:

婴儿出生后6个月营养素的摄取通常以纯母乳喂养的平均摄乳量为根据来计算,所以在制定婴儿期营养参考建议摄取量时,婴儿期的平均摄乳量对于确定婴儿膳食参考摄取量至关重要。近年来的研究对于婴儿母乳摄取量的状况与营养素含量的相关研究相当缺乏,使得无法有效地估计婴儿的营养状况。研究发现,不同地区婴儿母乳摄取量与营养成分存在人种与文化经济的差异。因此,发展本土在地化的婴儿期摄乳量数据与探讨母乳营养成分对制定婴儿期营养素建议摄取量相当重要。
The nutrient intake of infants during the first six months after birth is typically calculated based on the average milk intake of exclusively breastfed infants. Therefore, understanding the average breast milk intake during infancy is crucial for establishing the recommended dietary allowance for infants. In recent years, there has been a lack of research on the status of breast milk intake and nutrient content of infants, which makes it difficult to accurately assess the nutritional status of infants. There are notable differences in breast milk intake and nutrient composition among infants from different regions, influenced by factors such as ethnicity, culture, and economic conditions. As a result, developing localized data on infant breast milk intake and exploring the nutritional content of breast milk are essential for establishing appropriate recommended dietary allowance for infants.

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