内蒙古地区蒙古黄芪栽培发展概况
Development of Artificial Cultivation Astragalus mongholicus Bunge in Inner Mongolia

黄芪味甘，性微温，具有补气固表，利尿托毒，排脓，敛疮生肌的功效。内蒙古是蒙古黄芪的道地产区，所产黄芪粉质、糖份高、条秆粗壮，前身色鲜黄，品质上乘，畅销国内外。由于目前野生资源的匮乏，无法满足市场需求，市场黄芪大多来源于人工栽培。内蒙古蒙古黄芪栽培历史不久，栽培过程中存在很多亟待解决的问题，本文对目前内蒙古蒙古黄芪栽培现状、存在问题以及对策作一概述。
Astragalus sweet in taste, warm in nature, with invigorating Qi to consolidate the exterior, facilitating urination to draining pus, draining of pus, astringing sores to promote granulation effect. Inner Mongolia is the genuine production area of Astragalus mongholicus, which produces Astragalus with high farinaceous, high sugar content, and thick culms, the wet root is bright yellow, high quality, best-selling at home and abroad. Due to the shortage of wild resources, the market of Astragalus mostly comes from artificial cultivation. The artificial cultivation history of Astragalus mongholicus in Inner Mongolia is not long, there are many problems that need to be solved in the process of cultivation. The current cultivation situation, existing problems and countermeasures of Astragalus mongholicus Bunge in Inner Mongolia were summarized in this paper.