全部 标题 作者
关键词 摘要

OALib Journal期刊
ISSN: 2333-9721
费用:99美元

查看量下载量

相关文章

更多...
-  2019 

IGR Token-Raw Material and Ingredient Certification of Recipe Based Foods Using Smart Contracts

DOI: https://doi.org/10.3390/informatics6010011

Keywords: food traceability, smart contracts, ingredient certification, Ethereum token, commingled foods, supply chain, intellectual property, recipe management, full chain traceability, solidity, ERC-20

Full-Text   Cite this paper   Add to My Lib

Abstract:

Abstract The use of smart contracts and blockchain tokens to implement a consumer trustworthy ingredient certification scheme for commingled foods, i.e., recipe based, food products is described. The proposed framework allows ingredients that carry any desired property (including social or environmental customer perceived value) to be certified by any certification authority, at the moment of harvest or extraction, using the IGR Ethereum token. The mechanism involves the transfer of tokens containing the internet url published at the authority’s web site from the farmer all along the supply chain to the final consumer at each transfer of custody of the ingredient using the Cricital Tracking Event/Key Data Elements (CTE/KDE) philosophy of the Institute of Food Technologists (IFT). This allows the end consumer to easily inspect and be assured of the origin of the ingredient by means of a mobile application. A successful code implementation of the framework was deployed, tested and is running as a beta version on the Ethereum live blockchain as the IGR token. The main contribution of the framework is the possibility to ensure the true origin of any instance or lot of ingredient within a recipe to the customer, without harming the food processor legitimate right to protect its recipes and suppliers. View Full-Tex

Full-Text

Contact Us

service@oalib.com

QQ:3279437679

WhatsApp +8615387084133