Association of Haptoglobin Phenotype and Lipid peroxidation among Type 2 Diabetic patients

Type 2 diabetes is associated with increased oxidative stress, which causes a variety of damages of several molecules. Malondialdehyde, the marker of lipid peroxidation is increased among diabetic. Haptoglobin, the polymorphic protein has strong association with Diabetes. The Present study did not show any significant association between the Haptoglobin Polymorphisms and Lipid peroxidation marker in diabetic patients.