Book Review ‘Allergies and Health Problems’

Written by Puan Amina Haji Noor, this book provides guidance for people wishing to overcome allergic disorders in their body. Keeping sacred food and no side effects on your body is very important. Because of the food being meat blood and the formation of strong body structure. If the food consists of halal material and does not bring harm to physical growth then all soul and body will feel peace. A clean environment as well as an object that does not cause an allergy to a person is also a major factor in preventing alergic. If all the aspects that can cause health problems can be avoided, then between the spiritual development and the growth of the body is balanced. Identify allergic and allergic causes that can interfere with optimum health. The mechanisms associated with alergic are not easy to understand. What we know today is the result of knowledge that grew over 100 years ago, though there is still much to learn. The modern basis of alergic knowledge begins with a thoughtful deduction made by a Manchester physicist named Charles Harrison Blackley towards the end of the 19th century. As often happens, Charles Blackley’s relationship to this subject stems from the fact that he himself has an allergic rash and asthma and he makes himself a test piece. He found himself beginning to sneeze and grabbed him when he walked into his reading room where there was fresh grass in the pot. We understand more about alergic as a result of the research of another physician, Heinz Kusmer who is also suffering from an allergic illness. He’s alergic to fish. His lips and tongue will become swollen if he eats fish. He and his colleague, Carl Prausnitz in the 1920s, investigated the matter further. The main proteins present in blood and tissue fluids are called antibodies protecting us from destructive organisms have been identified and recognized. It consists of three main groups, called immunoglobulin C (Ig) immunoglobulin M (IgM) and immunoglobulin A (IgA). However none of these antibodies may transfer alergic to non-alergic people in the manner described by Prausnitz and Kustner. The Received: October 04, 2018; Accepted: October 08, 2018; Published: October 11, 2018 *Corresponding author: Uqbah Iqbal, Life Planner, Suite P4, Level 31, AIA Cap Square Tower, Jalan Munshi Abdullah, 50100 Golden Triangle, Kuala Lumpur; E-mail: druqbahiqbal.aia@gmail.com next big contribution to our understanding of alergic is made by the Japanese. About 20 years ago, Dr. Ishizaka, working in the United States, discovered a delicate mark of the fourth group of immunoglobins in the