Renoprotective effects of stevia (Stevia rebaudiana Bertoni), amlodipine, valsartan, and losartan in gentamycin-induced nephrotoxicity in the rat model: Biochemical, hematological and histological approaches

DOI: 10.1016/j.toxrep.2019.07.003

Keywords: ACE, angiotensin converting enzyme, ARB, angiotensin-II type 1 receptor (AT1) blockers, AT1, angiotensin-II type 1 receptor, AT2, angiotensin-II type 2 receptor, BUN, blood urea nitrogen, CCB, calcium (Ca2+) channel blocker, CKD, chronic kidney disease, EDTA, ethylene diamine tetra acetate, Hb, hemoglobin, HCT, hematocrit, HDL, high density lipoprotein, LDL, low density lipoprotein, MCH, mean corpuscular hemoglobin, MCV, mean corpuscular volume, MCHC, mean corpuscular hemoglobin concentration, RBC, red blood cells, RBS, random blood sugar, RDW-CV, red blood cell distribution width-CV, RDW-SD, red blood cell distribution width-SD, ROS, reactive oxygen species, SGPT, serum glutamic pyruvic transaminase, SGOT, serum glutamic oxaloacetic transaminase, TG, triglycerides Renoprotective effects, Gentamycin-induced, Nephrotoxicity, Stevia, ARB, CCB

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