Dietary chokeberry and dried jujube fruit attenuates high-fat and high-fructose diet-induced dyslipidemia and insulin resistance via activation of the IRS-1/PI3K/Akt pathway in C57BL/6？J mice

Experimental Scheme of Animal and Diet. In the current study, 6-week-old C57BL/6？J mice were divided into five groups; ND (normal diet with tap water), HFFD (60% of fat with 10% of fructose water), HFFD+C (HFFD with 1% of chokeberry powder), HFFD+J (HFFD with 1% jujube fruit powder), and HFFD+M (HFFD with mixture that contains 0.5% chokeberry and 0.5% jujube fruit powder