Effect of cultivation pH on the surface hydrophobicity of Bacillus subtilis spores

DOI: 10.1186/s13568-017-0458-2

Keywords: Bacillus subtilis, Submersed spore production, Bioindicator, Hydrogen peroxide, Resistance, Surface hydrophobicity

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Abstract:

Spore yield shown as colony forming units (cfu) per m

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