Simple and Rapid Extraction Method for Determination of Carotenoids in the Edible Parts of Vitis vinifera, Vaccinum sect. cyanococcus, Ipomoea batatas and Capsicum annum

DOI: 10.9734/AIR/2018/45132

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Abstract:

(1) Dr. Ibrahim Elbasyoni, Department of Agronomy and Horticulture, University of Nebraska, Lincoln, USA.

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