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-  2018 

文蛤纤维素酶分离纯化及性质

DOI: 10.3969/j.issn.1673-1689.2018.12.015

Keywords: 文蛤 纤维素酶 分离 纯化 性质
Meretrix meretrix L
,cellulase,isolation,purification,characterization

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Abstract:

采用缓冲液提取、(NH4)2SO4分级沉淀、DEAE Sepharose Fast Flow阴离子交换层析和Phenyl Sepharose 6 Fast Flow疏水层析,从文蛤(Meretrix meretrix L)中分离纯化出一种纤维素酶。结果显示:纯化后的纤维素酶比活力达到40.33 U/mg,纯化倍数为13.12;SDS-PAGE检测其亚基相对分子质量为59 700;文蛤纤维素酶的最适pH为5.2,最适反应温度为45 ℃,该酶在pH 4~6和4~50 ℃范围内有较好的稳定;在最适条件下,以羧甲基纤维素钠(CMC-Na)为底物测得其Km值为0.111 mmol/L。
Electrophoresis-purity cellulase from Meretrix meretrix L was obtained through buffer solution extraction,ammonium sulfate precipitation,DEAE-Sepharose ion exchange chromato- graphy and Phenyl Sepharose 6 Fast Flow hydrophobic chromatography. The specific activity of purified cellulase was 40.33 U/mg with purification fold of 13.12. SDS-PAGE results revealed the molecular weights of the enzyme was 59 700. Its optimum temperature and pH were 45 ℃and 5.2,respectively. The cellulase was relatively stable in the range of 4~50 ℃ and pH 4~6. Furthermore,its Km value was 0.111 mmol/L under the optimal conditions. The study laid a foundation for studying the composition and structure of endogenous cellulase from animals

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