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茶刺蛾危害后茶树挥发性有机化合物释放变化

DOI: 10.3724/SP.J.1145.2011.00819, PP. 819-823

Keywords: 茶树,茶刺蛾,挥发性有机化合物,虫害诱导植物挥发物

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Abstract:

为筛选引诱天敌昆虫的化学信息素,以应用其防控茶刺蛾(iragoidesfasciatamoore),研究了茶树[camelliasinensis(l.)o.kuntze]被茶刺蛾危害后释放出的挥发性有机物的变化.应用同时萃取蒸馏法收集被茶刺蛾危害和未危害的茶叶的挥发性有机化合物,气相色谱/质谱联用仪(gc/ms)分析结果发现,未受害枝叶挥发性有机化合物共有63种组分,主要由酯类、醇类、烃类、酮类、杂环化合物、醛类、有机酸和醚类组成,烃类物质的相对含量占19.05%,而受害枝叶释放出的挥发物中烃类物质的相对含量增加到26.79%,反式-橙花叔醇、雪松醇、邻苯二甲酸二丁酯、邻苯甲酸二异丁酯相对含量显著增加,此外,产生了32种新的组分,包括10种酯类、5种醇类、5种烯烃类、4种杂环类、3种芳香烃类、3种烷烃类、1种醛和1种酮.图2表1参32

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