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武汉市郊区设施蔬菜地土壤重金属含量及其生态风险

DOI: 10.3724/SP.J.1145.2012.00582, PP. 582-585

Keywords: 设施蔬菜地土壤,重金属,污染评价,生态风险

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Abstract:

采用野外调查采样和室内分析相结合的方法,对武汉市郊部分设施蔬菜地土壤5种重金属砷(as)、汞(hg)、铬(cr)、镉(cd)、铅(pb)的累积现状和潜在生态风险进行了分析评价.结果表明,研究区土壤中as、hg、cr、cd、pb的平均含量分别为0.06、0.15、19.85、1.07、5.44mg/kg,其中cd和hg的平均含量分别达到湖北省土壤背景值的9.41和2.36倍;设施蔬菜地土壤中不同重金属的单因子污染状况具有cd>hg>cr>pb>as的特征,就综合污染指数而言,cd元素是污染发生的主要贡献因子;从多种重金属潜在综合生态风险指数(ri)来看,研究区仅有18.23%的采样点达到中等生态风险,其余样点的潜在生态风险指数在轻微风险水平范围内.图4表3参15

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