OLKOWSKI A A,CLASSEN H L.The study of riboflavin requirement in broiler chickens[J].International Journal for Vitamin and Nutrition Research,1998,68(5):316-327.
[2]
WISLON A D,HAVERSON K,BLAND P W.Expression of class Ⅱ MHC antigens on normal pig intestinal endothelium[J].Immunology,1986,88:98-103.
[3]
SAUBERLICH H E,DOWDY R P,SKALA J M.Laboratory tests for the assessment of nutritional status[J].Critical Reviews in Clinical Laboratory Sciences,1973(4):215-340.
NICHOALDS G E,LAWRENCE J D,SAUBERLICH H E.Assessment of status of riboflavin nutriture by assay of erythrocyte glutathione reductase activity[J].Clinical Chemistry,1974,20(5):624-628.
[7]
JIANG Z Y,JIANG S Q,LIN Y C,et al.Effects of soybean isoflavone on growth performance,meat quality,and antioxidation in male broilers[J].Poultry Science,2007,86:1356-1362.
DEYHIM F,TEETER R G.Dietary vitamin and/or trace mineral premix effects on performance humoral mediated immunity and carcass composition of during thermoneutral and high ambient temperature distress[J].Journal of Applied Poultry Research,1993(4):347-355.
HUSTAD S,MCKINLEY M C,MCNULTY H,et al.Riboflavin,flavin mononucleotide,and flavin adenine dinucleotide in human plasma and erythrocytes at baseline and after low-dose riboflavin supplementation[J].Clinical Chemistry,2002,48(9):1571-1577.
[15]
LEVIN G,COQAN U,LEVY Y,et al.Riboflavin deficiency and the function and fluidity of rat erythrocyte membranes[J].The Journal of Nutrition,1990,120(8):857-861.
DELANE A A,POWERS I T.The influence of riboflavin deficiency on absorption and liver storage of iron in the growth rat[J].British Journal of Nutrition,1986,56:171-179.
