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饲料中真菌毒素生物脱毒的研究进展

DOI: 10.3969/j.issn.1006-267x.2014.10.008

Keywords: 饲料,真菌毒素,生物降解,生物脱毒,微生物

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Abstract:

真菌毒素是某些有害真菌产生的分子质量小、化学性质稳定、具有毒害作用的次级代谢产物,其存在不仅严重威胁着动物生产性能和人类健康,也给畜牧业和食品行业造成了巨大的经济损失。由于物理、化学脱毒法存在着营养成分流失、脱毒不彻底等问题,而不能被广泛应用。生物脱毒法不仅避免了上述缺点,还具有作用条件温和、安全环保的优点,是一种理想的脱毒方法。本文对饲料中常见真菌毒素的种类及其生物脱毒研究进展进行了综述,并对目前生物脱毒研究中存在的问题进行了讨论,旨在为研究人员探求实用高效、经济可行的真菌毒素生物脱毒方法提供参考。

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