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ReviewofthesesamebreedingbycharacteristicanalysisonthevarietiesinHenanprovince

DOI: 10.7668/hbnxb.1994.S2.011, PP. 49-53

Keywords: sesame,varietyevolution,characteristiccomparison,principalcomponentanalysis

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Abstract:

Theresultsofcharacteristiccomparisonandprincipalcomponentanalysisshowedthatthemajor.characteristicsofsesamevarietiesinHenanprovincewereimprovedinthepastdecades.Thesesamebreedingworksintheprovincewerefocusedonthecollectionandthescreeningofthenativegermplasmsfrom1950to1969andthemeanvaluesofthevarietycharacteristicswerethelowest.In1970s,thepedigreebreedingwasmainlyconducted,whichresultedinthereleaseofvarietiesofvarioustypeswithbettertraits.During1980s,thehybridizationbreedingwascarriedoutdominantlywiththevarietiespossessingfinetraits.Since1990,therewerenobettervarietiesreleased.Tomakenewprogresses,itisessentialtorenewthebreedingmethodandatthesametimetointroduceandcreatespecialgermplasmstowidenthegeneticbackground.

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