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小豆主要病害研究进展

DOI: 10.7668/hbnxb.2011.S2.042, PP. 197-201

Keywords: 小豆,病害,研究进展

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Abstract:

小豆是我国传统的栽培豆类之一,近年来,由于植物病害的发生与流行,导致小豆大面积减产,质量和品质严重下降。我国小豆病害病原菌研究尚处于起步阶段,而利用分子技术鉴定病原菌的致病力分化未见报道,导致小豆抗病育种进度缓慢,育成品种利用率较低。笔者将从国内外不同小豆种植区病害的种类、不同病害病原菌的致病力分化及其变异趋势、抗病育种等方面综合阐述小豆病害的国内外研究进展,旨在了解国内外小豆主要病害病原菌的地理分布情况、不同病害病原菌致病力及其变异趋势,探讨中国小豆病害研究前景,为我国小豆抗病育种提供理论依据。

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