Xue W, Warshawsky D. Metabolic activation of polycyclic and heterocyclic aromatic hydrocarbons and DNA damage: A review[J]. Toxicology and Applied Pharmacology, 2005, 206(1): 73-93
[2]
Law R J, Kelly C, Baker K. Toxic equivalency factors for PAH and their applicability in shellfish[J]. Journal of Environmental Monitoring, 2002, 4(3): 383-388
[3]
Zhang H, Xue M, Dai Z Y. Determination of polycyclic aromatic hydrocarbons in aquatic products by HPLC-fluorescence[J]. Journal of Food Composition and Analysis, 2010, 23(5): 469-474
[4]
Koyama J, Uno S, Kohno K. Polycyclic aromatic hydrocarbon contamination and recovery characteristics in some organisms after the Nakhodka oil spill[J]. Marine Pollution Bulletin, 2004, 49(11/12) :1054-1061
[5]
Liguori L,Heggstad K,Hove H T. An automated extraction approach for isolation of 24 polyaromatic hydrocarbons(PAHs) from various marine matrixes[J]. Analytic Chimica Acta, 2006, 573-574:181-188
[6]
Djinovic J,Popovic A,Jira W. Polycyclic aromatic hydrocarbons(PAHs) in different types of smoked meat products from Serbia[J]. Meat Science, 2008, 80(2):449-456
[7]
Anastassiades M,Lehotay S J,Stajnbaher D, et al. Fast and easy multiresidue method employing acetonitrile extraction/partitioning and "dispersive solid-phase extraction" for the determination of pesticide residues in produce[J]. Journal of AOAC International, 2003, 86(2):412-431
[8]
Ramalhosa M J,Paiga P,Morais S, et al. Analysis of polycyclic aromatic hydrocarbons in fish:evaluation of a quick, easy, cheap,effective, rugged, and safe extraction method[J]. Journal of Separation Science, 2009, 32(20):3529-3538
[9]
Joseph S. Review of the estrogenic and antiestrogenic activity of polycyclic aromatic hydrocarbons: Relationship to carcinogenicity[J]. Chemosphere, 1997, 34(4): 835-848
[10]
Anyakora C, Ogbeche A, Palmer P, et al. Determination of polynuclear aromatic hydrocarbons in marine samples of Siokolo Fishing Settlement[J]. Journal of Chromatography A, 2005, 1073(1/2): 323-330
Binelli A, Provini A. POPs in edible clams from different Italian and European markets and possible human health risk[J]. Marine Pollution Bulletin, 2003, 46(7): 879-886
[13]
Serpe F P, Esposito M, Gallo P, et al. Optimisation and validation of an HPLC method for determination of polycyclic aromatic hydrocarbons(PAHs) in mussels[J]. Food Chemistry, 2010, 122(3): 920-925
Pensado L, Casais M C,Mejuto M C, et al. Application of matrix solid-phase dispersion in the analysis of priority polycyclic aromatic hydrocarbons in fish samples[J]. Journal of Chromatography A, 2005, 1077(2):103-109