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有机农业土壤氮素流失与防止措施

Keywords: 有机农业,氮素流失,环境保护

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Abstract:

根据国外资料,综述了有机农业土壤氮素流失规律与防止措施。综述指出,虽然有机农业生产方式可有效地减少氮素流失,但仍然存在流失的可能性。有机氮肥只有在微生物降解为可溶性氮素后,才能被作物大量吸收。这种降解过程是持续进行的、受诸多因素影响的。可溶性氮素流失的规律与集约农业相似,土壤可储藏氮素的观念是错误的。田间植物对氮素的吸收和合理的氮肥使用技术,可有效地减少氮素淋失。

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