Fung C N,Zheng G J,Connell D W,et al.Risks posed by trace organic contaminants in coastal sediments in the Pearl River Delta,China[J].Marine Pollution Bulletin,2005,50:1036-1049.
[2]
Zhang G,Parker A,House A,et al.Sedimentary records of DDT and HCH in the Pearl River Delta,South China[J].Environmental Science and Technologr,2002,36(17):3671-3677.
Barnes D G.Dourson M.Reference dose(RfD):description and use in health risk assessments[J].Regul Tox icol Pharmcol,1998,8:471-486.
[7]
Karen H W,Frank W D,Arunthavarani T,et al.Fish tissue quality in the lower Mississippi River and health risks from fish consumption[J].The Science of the Total Environment,2003,302:109-126.
[8]
Nakata H,Kawazoe M,Arizono K,et al.Organochlorine pesticides and polychlorinated biphenyl residues in foodstuffs and human tissues from China:status of contamination,historical trend,and human dietary ex posure[J].Archives of Environmental Contamination and Toxicology,2002,43:473-480.
[9]
Jiang Q T,Lee T K,Chen K,et al.Human health risk assessment of organochlorines associated with fish consumption in a coastal city in China[J].Environmental Pollution,2005,136:155-165.
[10]
Tanabe S,Prudente M S,Kan-atireklap S,et al.Mussel Watch:Marine pollution monitoring of butyltins and organochlorine in coastal waters of Thailand[J].Philippines and India Ocean Coastal Management,2000,43:819-839
National Food Authority(NFA),1992.Australian Food Standard Code[S].Australian Government Publishing Service,Canberra.
[14]
United States Food and Drug Administration(USFDA),1984.Shellfish sanitation interpretation:action levels for chemical and poisonous substances[S].United States Food and Drug Administration.Shellfish Sanitation Branch.Washington,DC.