[10]Lee K K. Protease and virulence of the extracellular products produced by Vibrio carchariae after growth on various media. Microb Pathog, 1995, 19: 39-48
[4]萨姆布鲁克 J, 弗里奇 E F, 曼尼阿蒂斯 T. 分子克隆实验指南(第三版) . 北京:科学出版社, 1998. 26-27
[9]
[5]Peter H A. Bergey′ s manual of systematic bacteriology. Baltimore: Williams & Wilkins, 1986.532-535
[10]
[6]Barbieri E, Falzano C. Occurrence, diversity, and patho- genicity of halophilic Vibrio spp. and non-O1 Vibrio cholerae from estuarine waters along the Italian Adriatic coast. Applied and EnvironmentalMicrobiology, 1999, 65(6): 2748-2753
[11]
[7]Rodgers C J, Furones M D. Disease problems in cultured marine fish in Mediter-ranean. Fish Pathology, 1998, 33(4): 157-164
[12]
[8]Iwata K, Tanohara Y, Ishibashi O. Studies on factors related to mortality of young red seabream (Pagrus major) in the artifical seed production. Fish Pathology, 1978, 13: 97-102