Liukov A V,Heat and mass transfer in capillary-porous bodies,London:pergamon Press,1966.
[2]
Fortes M,Okos M R,Drying theories:their bases and limitations applied to food and grain,New York:Hemisphere Publishing Corporation,1980.
[3]
Whitaker S,Simultaneous heat mass and momentum transfer in porous media:a theory of drying,Advances in Heat Transfer,1977.
[4]
丁小明,多孔介质干燥的孔道网络模拟及试验研究,北京:中国农业大学,2003.
[5]
Coppens M O,Froment G F,Diffusion and reaction in a fractal catalyst pore-Ⅱ diffusion and first order reaction,Chemical Engineering Science,1995(06).
[6]
Leon C A,New perspectives in mercury porosimetry,Advances in Colloid and Interface Science,1998.
[7]
Friesen W I,Mikula R J,Fractal dimensions of coal particles,Journal of Colloid and Interface Science,1987(01).
[8]
Zhang Baoquan,Li Shaofen,Determination of the surface fractal dimension for porous media by mercury porosimetry,Industrial and Engineering Chemistry Research,1995(04).
Yu B,Cheng P,A fraetal permeability model for bi-dispersed porous media,International Journal of Heat and Mass Transfer,2002(14).
[11]
Perrier E M A,Bird N R A,Modeling soil fragmentation:the pore solid fractal approach,Soil & Tillage Research,2002(1-2).
[12]
杨彬彬,多孔介质干燥分形孔道网络模拟及实验研究,北京:中国农业大学,2006.
[13]
Pettier E,Mullon C,Rieu M,Computer construction of fractal soil structures:simulation of their hydraulic and shrinkage properties,Water Resources Research,1995(12).
[14]
Rahman M S,Physical meaning and interpretation of fractal dimensions of fine particles measured by different methods,Journal of Food Engineering,1997(04).
