Carpita N，McCann M.The cell wall[M]∥Buchanan B B，Gruissem W，Jones R L.Biochemistry and molecular biology of plants.American Society of Plant Physiologists，2000:52-108.
[2]
Koukol J，Conn E E.The metabolism of aromatic compounds in higher plants.IV.Purification and properties of the phenylalanine deaminase of Hordeum vulgare[J].Journal of Biology Chemistry，1961，236: 2692？2698
[3]
林存銮，寻振山，李令堂，等.豆田蚜虫防治指标的研究[J].大豆科学.1992，11(4):318-321.(Lin C L，Xun Z S，Li L T，et al.Study of the control threshold of aphid in soybean field[J].Soybean Science，1992，11(4):318-321.)
[4]
Terrence L Graham.A rapid high resolution high performance liquid chromatography profiling procedure for plant and microbial aromatic secondary metabolites[J].Plant Physiology,1991，95:584-593.
[5]
孙海燕，罗兵，喻德跃.次生代谢抗虫基因工程研究进展[J].安徽农业科学，2005，3(8):1906-1907.（Sun H Y，Luo B，Yu D Y.Study on secondary metabolism genetic engineering about insect resistance[J].Journal of Anhui Agriculture Science，2005，33(8):1906-1907.）
[6]
杨致荣，毛雪，李润植.植物次生代谢基因工程研究进展[J].植物生理与分子生物学学报，2005，31(1):11-18.(Yang Z R，Mao X，Li R Z.Research progress in genetic engineering of plant secondary metabolism[J].Journal of Plant Physiology and Molecular Biology，2005，31(1): 11-18.)
[7]
王春荣，邓秀成，殷丽娟，等.2004年黑龙江省大豆蚜虫暴发因素分析[J].大豆通报，2005（3）:19-20.(Wang R C，Deng X C，Yin L J，et al.Analysis of soybean aphids outbreak in Heilongjiang 2004[J].Soybean Bulletin，2005（3）:19-20.)
[8]
郑永利，姚士桐.鲜食大豆蚜虫种群增长规律与防治指标[J].昆虫知识，2006，43(3): 395-397.(Zheng Y L，Yao S T.Occurrence regularity and control threshold of Aphis glycines in fresh soybean fields\[J\].Entomological Knowledge，2006，43(3): 395-397.)
[9]
苗进，吴孔明，李国勋.大豆蚜的研究进展[J].大豆科学，2005，24(2):135-138.(Miao J，Wu K M，Li G X.Progress of soybean aphids study[J].Soybean Science，2005，24(2): 135-138.)
[10]
Hill C B，Li Y，Hartman G L.A single dominant gene for resistance to the soybean aphid in the soybean cultivar dowling[J].Crop Science，2006，46(4): 1601-1605.
[11]
Hill C B，Li Y，Hartman G L.Soybean aphid resistance in soybean Jackson is controlled by a single dominant gene[J].Crop Science，2006，46(4):1606-1608.
[12]
张丽，常金华，罗耀武.不同高粱基因型感蚜虫前后POD、PPO、PAL酶活性变化分析[J].农业生物技术科学，2005，21(7):40-42.(Zhang L，Chang J H，Luo Y W.Activity changes of POD，PPO，PAL of the different sorgum genotypes invaded by Aphis glycines.Zehntner[J].Chinese Agriculture Science Bulletin，2005，21(7):40-42.)
[13]
庄炳昌，岳德荣，王玉民，等.大豆不同品种次生代谢产物及相关酶类含量与抗食心虫的关系[J].中国油料作物学报，1993(3):18-20.（Zhuang B C，Yue D R，Wang Y M，et al.The correlation of content of flavonoid，total phenolate and enzymes in soybean with resistance level to L.glycinivorella[J].Chinese Journal of Oil Crop Sciences，1993(3):18-20.）
[14]
王冬梅，王智忻，杨秀屏，等.已知Lr基因小麦在叶锈菌侵染过程中PO活性及其同工酶的变化[J].河北农业大学学报，1994，17(1):1-6.（Wang D M，Wang Z X，Yang X P，et al.Changes of peroxidase activity and isozymes in the course of leaf rust infection of wheat lines with known Lr[J].Journal of Hebei Agricultural University，1994，17(1):1-6.）
