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Recovery from a cycling time trial is enhanced with carbohydrate-protein supplementation vs. isoenergetic carbohydrate supplementation

DOI: 10.1186/1550-2783-5-24

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Abstract:

Two hours after a standardized breakfast, 15 trained male cyclists completed a time trial in which they cycled as far as they could in 60 min (AMex) using a Computrainer indoor trainer. Following AMex, subjects ingested either C+P, or CHO at 10, 60 and 120 min, followed by a standardized meal at 4 h post exercise. At 6 h post AMex subjects repeated the time trial (PMex).There was a significant reduction in performance for both groups in PMex versus AMex. However, performance and power decreases between PMex and AMex were significantly greater (p ≤ 0.05) with CHO (-1.05 ± 0.44 km and -16.50 ± 6.74 W) vs C+P (-0.30 ± 0.50 km and -3.86 ± 6.47 W). Fat oxidation estimated from RER values was significantly greater (p ≤ 0.05) in the C+P vs CHO during the PMex, despite a higher average workload in the C+P group.Under these experimental conditions, liquid C+P ingestion immediately after exercise increases fat oxidation, increases recovery, and improves subsequent same day, 60 min efforts relative to isoenergetic CHO ingestion.Several studies have demonstrated that the addition of protein to a carbohydrate recovery beverage can improve short-term glycogen resynthesis vs. carbohydrate supplementation alone [1-4]. However, this area of research is equivocal as a number of other studies have demonstrated similar glycogen resynthesis with carbohydrate + protein or carbohydrate only supplementation [5-10]. As methodological differences may account for these conflicting results, including different types of nutrients, different nutrient timing, different frequency of ingestion, and different exercise modes and intensities, further investigation is needed to clarify which interventions can have the greatest impact on glycogen resynthesis under specific recovery conditions.Regardless of the conflicting data, it is generally accepted that interventions leading to increased glycogen storage during short-term recovery would likely produce important performance benefits during subsequent

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