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菌物学报  2009 

Purification of polysaccharide of Phaeoporus obliquus and the bioactivity of purified fractions
斜生褐孔菌多糖组分的纯化及其生物活性研究

Keywords: medicinal fungi,fruiting body,mycelia,anti-oxidant action,anti-tumor,reducing blood sugar
药用菌
,菌丝体,子实体,抗氧化,抑制肿瘤,降血糖

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Abstract:

The content of polysaccharide of fruiting body and mycelia of Phaeoporus obliquus were determined and their values were 2.63% and 2.12% respectively.The methods of DEAE Sephacel column chromatography and Sephades G-200 column chromatography were employed to purify the raw polysaccharide of fruiting body and mycelia.The results showed that there were four kinds of fractions in raw polysaccharide of fruiting body,and they were marked as B1,B2,B31 and B32 and their contents were 50.20%,32.25%,4.48% and 6.61% r...

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