Structure Elucidation of A Higher Carbon Sugar-Derived Amino Alcohol and Its Hydrolysate by NMR
含高碳糖片断的氨基醇及水解产物的波谱分析

An amino alcohol and its hydrolysate, which are potential glycosidase inhibitors, were synthesized from C10 higher carbon sugar. The structures of these novel higher carbon sugar-derived compounds were elucidated by NMR. The ^1H and ^13C chemical shifts of the hydrolysate of the amino alcohol were completely assigned by 2D NMR techniques including ^H-^H COSY, HMQC and HMBC.