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Nutrients

ISSN Print: 2072-6643

ISSN Online:

主页: http://www.mdpi.com/journal/nutrients

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Enteral Nutrition for Feeding Severely Underfed Patients with Anorexia Nervosa

Maria Gabriella Gentile

Food Variety at 2 Years of Age is Related to Duration of Breastfeeding

Jane A. Scott,Tsz Ying Chih,Wendy H. Oddy

The Impact of Changes in Health and Social Care on Enteral Feeding in the Community

Omorogieva Ojo

The Use of Implementation Intentions to Promote Vitamin D Supplementation in Young Children

Jascha De Nooijer,Roos Jansen,Patricia Van Assema

Food Group Intake and Micronutrient Adequacy in Adolescent Girls

Lynn L. Moore,Martha R. Singer,M. Mustafa Qureshi,M. Loring Bradlee,Stephen R. Daniels

The Role of the Enteral Route and the Composition of Feeds in the Nutritional Support of Malnourished Surgical Patients

Luca Nespoli,Sara Coppola,Luca Gianotti

Selenium, Selenoprotein Genes and Crohn’s Disease in a Case-Control Population from Auckland, New Zealand

Liljana Gentschew,Karen S. Bishop,Dug Yeo Han,Angharad R. Morgan,Alan G. Fraser,Wen Jiun Lam,Nishi Karunasinghe,Bobbi Campbell,Lynnette R. Ferguson

Different Dietary Protein and PUFA Interventions Alter the Fatty Acid Concentrations, but Not the Meat Quality, of Porcine Muscle

Dirk Dannenberger,Karin Nuernberg,Gerd Nuernberg,Antje Priepke

Dysregulation of Glutathione Homeostasis in Neurodegenerative Diseases

William M. Johnson,Amy L. Wilson-Delfosse,John. J. Mieyal

Body Mass Index (BMI) Trajectories from Birth to 11.5 Years: Relation to Early Life Food Intake

Frances L. Garden,Guy B. Marks,Judy M. Simpson,Karen L. Webb

Insulinotropic and Muscle Protein Synthetic Effects of Branched-Chain Amino Acids: Potential Therapy for Type 2 Diabetes and Sarcopenia

Ralph J. Manders,Jonathan P. Little,Scott C. Forbes,Darren G. Candow

Epigallocatechin Gallate (EGCG) Is the Most Effective Cancer Chemopreventive Polyphenol in Green Tea

Guang-Jian Du,Zhiyu Zhang,Xiao-Dong Wen,Chunhao Yu,Tyler Calway,Chun-Su Yuan,Chong-Zhi Wang

Body-Related Social Comparison and Disordered Eating among Adolescent Females with an Eating Disorder, Depressive Disorder, and Healthy Controls

Andrea E. Hamel,Shannon L. Zaitsoff,Andrew Taylor,Rosanne Menna,Daniel Le Grange

Differential Effects of Military Training on Fat-Free Mass and Plasma Amino Acid Adaptations in Men and Women

Lee M. Margolis,Stefan M. Pasiakos,J. Philip Karl,Jennifer C. Rood,Sonya J. Cable,Kelly W. Williams,Andrew J. Young,James P. McClung

Effect of 10 Week Beta-Alanine Supplementation on Competition and Training Performance in Elite Swimmers

Weiliang Chung,Greg Shaw,Megan E. Anderson,David B. Pyne,Philo U. Saunders,David J. Bishop,Louise M. Burke

Breastfeeding Duration and Residential Isolation amid Aboriginal Children in Western Australia

Elizabeth A. S. Cromie,Carrington C. J. Shepherd,Stephen R. Zubrick,Wendy H. Oddy

Binge Eating and Weight-Related Quality of Life in Obese？Adolescents

Lisa M. Ranzenhofer,Kelli M. Columbo,Marian Tanofsky-Kraff,Lauren B. Shomaker,Omni Cassidy,Brittany E. Matheson,Ronette L. Kolotkin,Jenna M. Checchi,Margaret Keil,Jennifer R. McDuffie,Jack A. Yanovski

Changes in the Amino Acid Composition of Bogue (Boops boops) Fish during Storage at Different Temperatures by 1H-NMR Spectroscopy

Alessandra Ciampa,Gianfranco Picone,Luca Laghi,Homa Nikzad,Francesco Capozzi

Effects of a Leucine and Pyridoxine-Containing Nutraceutical on Fat Oxidation, and Oxidative and Inflammatory Stress in Overweight and Obese Subjects

Michael B. Zemel,Antje Bruckbauer

Zinc Biofortification of Rice in China: A Simulation of Zinc Intake with Different Dietary Patterns

Yu Qin,Alida Melse-Boonstra,Baojun Yuan,Xiaoqun Pan,Yue Dai,Minghao Zhou,Rita Wegmueller,Jinkou Zhao,Frans J. Kok,Zumin Shi

Exercise and Amino Acid Anabolic Cell Signaling and the Regulation of Skeletal Muscle Mass

Stefan M. Pasiakos

Selected Vitamins and Essential Elements in Meat from Semi-Domesticated Reindeer (Rangifer tarandus tarandus L.) in Mid- and Northern Norway: Geographical Variations and Effect of Animal Population Density

Ammar Ali Hassan,Torkjel M. Sandanger,Magritt Brustad

Prostatic Response to Supranutritional Selenium Supplementation: Comparison of the Target Tissue Potency of Selenomethionine vs. Selenium-Yeast on Markers of Prostatic Homeostasis

David J. Waters,Shuren Shen,Seema S. Kengeri,Emily C. Chiang,Gerald F. Combs,J. Steven Morris,David G. Bostwick

Vitamin D Signaling in the Bovine Immune System: A Model for Understanding Human Vitamin D Requirements

Corwin D. Nelson,Timothy A. Reinhardt,John D. Lippolis,Randy E. Sacco,Brian J. Nonnecke

The Role of Ghrelin, Salivary Secretions, and Dental Care in Eating Disorders

Takakazu Yagi,Hirotaka Ueda,Haruka Amitani,Akihiro Asakawa,Shouichi Miyawaki,Akio Inui

1H Nuclear Magnetic Resonance Study of Olive Oils Commercially Available as Italian Products in the United States of America

Laura Del Coco,Francesco Paolo Schena,Francesco Paolo Fanizzi

Chronic Effects of a Wild Green Oat Extract Supplementation on Cognitive Performance in Older Adults: A Randomised, Double-Blind, Placebo-Controlled, Crossover Trial

Rachel H. X. Wong,Peter R. C. Howe,Janet Bryan,Alison M. Coates,Jonathan D. Buckley,Narelle M. Berry

The Adverse Effects of Alcohol on Vitamin A Metabolism

Robin D. Clugston,William S. Blaner

Report from the Biennial Scientific Meeting of the Australasian Section of the American Oil Chemists Society (AAOCS) Held in Adelaide, November 2011

Matthew R. Miller

Gender Different Response to Immunonutrition in Liver Cirrhosis with Sepsis in Rats

Tsann-Long Hwang,Chi-Yi Chen

Celiac Disease, Inflammation and Oxidative Damage: A Nutrigenetic Approach

Gianna Ferretti,Tiziana Bacchetti,Simona Masciangelo,Letizia Saturni

The Australian Paradox

Peter Howe

Impaired Insulin/IGF Signaling in Experimental Alcohol-Related Myopathy

Van Anh Nguyen,Tran Le,Ming Tong,Elizabeth Silbermann,Fusun Gundogan,Suzanne M. de la Monte

Theobald Palm and His Remarkable Observation: How the Sunshine Vitamin Came to Be Recognized

Russell W. Chesney

Focus on Vitamin D, Inflammation and Type 2 Diabetes

Carlos Eduardo Andrade Chagas,Maria Carolina Borges,Lígia Araújo Martini,Marcelo Macedo Rogero

Vitamin D and Allergic Disease: Sunlight at the End of the Tunnel?

Anderson P. Jones,Meri K. Tulic,Kristina Rueter,Susan L. Prescott

Combined Fruit and Vegetable Intake Is Correlated with Improved Inflammatory and Oxidant Status from a Cross-Sectional Study in a Community Setting

Martin M. Root,Megan C. McGinn,David C. Nieman,Dru A. Henson,Serena A. Heinz,R. Andrew Shanely,Amy M. Knab,Fuxia Jin

Vitamin D and Musculoskeletal Status in Nova Scotian Women Who Wear Concealing Clothing

Rani C. I. Ojah,Jo M. Welch

Experimental Alcohol-Related Peripheral Neuropathy: Role of Insulin/IGF Resistance

Van Anh Nguyen,Tran Le,Ming Tong,Michelle Mellion,James Gilchrist,Suzanne M. de la Monte

Association between Polymorphisms in the Fatty Acid Desaturase Gene Cluster and the Plasma Triacylglycerol Response to an n-3 PUFA Supplementation

Hubert Cormier,Iwona Rudkowska,Ann-Marie Paradis,Elisabeth Thifault,Véronique Garneau,Simone Lemieux,Patrick Couture,Marie-Claude Vohl

Acknowledgment of Reviewers

Peter Howe

Current Challenges in Detecting Food Allergens by Shotgun and Targeted Proteomic Approaches: A Case Study on Traces of Peanut Allergens in Baked Cookies

Romina Pedreschi,J？rgen N？rgaard,Alain Maquet

Immunological Function of Sphingosine 1-Phosphate in the Intestine

Jun Kunisawa,Hiroshi Kiyono

Evidence of Associations Between Feto-Maternal Vitamin D Status, Cord Parathyroid Hormone and Bone-Specific Alkaline Phosphatase, and Newborn Whole Body Bone Mineral Content

Daphna K. Dror,Janet C. King,Ellen B. Fung,Marta D. Van Loan,Erik R. Gertz,Lindsay H. Allen

Antiapoptotic and Antiautophagic Effects of Eicosapentaenoic Acid in Cardiac Myoblasts Exposed to Palmitic Acid

Silvia Cetrullo,Benedetta Tantini,Flavio Flamigni,Claudia Pazzini,Annalisa Facchini,Claudio Stefanelli,Claudio M. Caldarera,Carla Pignatti

Dose and Latency Effects of Leucine Supplementation in Modulating Glucose Homeostasis: Opposite Effects in Healthy and Glucocorticoid-Induced Insulin-Resistance States

Nelo Eidy Zanchi,Lucas Guimar？es-Ferreira,Mário Alves de Siqueira-Filho,Vitor Felitti,Humberto Nicastro,Carlos Bueno,Fábio Santos Lira,Marshall Alan Naimo,Patrícia Campos-Ferraz,Maria Tereza Nunes,Marília Seelaender,Carla Roberta de Oliveira Carvalho,Fran？ois Blachier,Antonio Herbert Lancha

Retinal Spectral Domain Optical Coherence Tomography in Early Atrophic Age-Related Macular Degeneration (AMD) and a New Metric for Objective Evaluation of the Efficacy of Ocular Nutrition

Stuart Richer,Jane Cho,William Stiles,Marc Levin,James S. Wrobel,Michael Sinai,Carla Thomas

The Use of Fish Oil Lipid Emulsion in the Treatment of Intestinal Failure Associated Liver Disease (IFALD)

Melissa I. Chang,Mark Puder,Kathleen M. Gura

Risk of Parenteral Nutrition in Neonates—An Overview

Walter Zingg,Maren Tomaske,Maria Martin

Protein Analysis-on-Chip Systems in Foodomics

Filomena Nazzaro,Pierangelo Orlando,Florinda Fratianni,Aldo Di Luccia,Raffaele Coppola

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