Italian Journal of Animal Science - oalib

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Italian Journal of Animal Science

ISSN Print: 1594-4077

ISSN Online:

主页: http://www.aspajournal.it/index.php/ijas

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Applicability of different test day models and effect on time at first evaluation of Italian Simmental bulls

L. Degano,D. Marcomin,D. Vicario,B. Contiero

Effect of live and dry food on rearing of tench (Tinca tinca L.) larvae under controlled conditions

Andrzej Mamcarz,Katarzyna Targońska,Dariusz Kucharczyk,Roman Kujawa

Comparison of different extenders for holding pheasant semen

M. Marzoni,A.G. Castillo,R. Chiarini,I. Romboli

Effect of different pastures on CLA content in milk and sheep cheese

A. Cabiddu,M. Decandia,G. Molle,G. Pinna

Some reproductive indexes of thirty dairy herds in the Po valley

M. Moschini,F. Masoero,C. Cerioli

Dietary rosemary extract in dairy goats organically managed: effects on immune response, mammary infections and milk quality

G. Savoini,D. Cattaneo,R. Paratte,G. Varisco

Thyme (Thymus vulgaris) extract consumption darkens liver, lowers blood cholesterol, proportional liver and abdominal fat weights in broiler chickens

Rahim Abdulkarimi,Mohsen Daneshyar,Alimirza Aghazadeh

Slaughtering traits and meat quality of Cinisara cattle, a native Italian breed

Luigi Liotta,Vincenzo Chiofalo,Enrico D’Alessandro,Salvatore Vasi

Buffalo milk: proteins electrophoretic profile and somatic cell count

M. Pasquini,B. Tommei,S. Mattii

Acidic composition in Italian local pigs backfat: comparison between indoor and outdoor rearing

C. Cosentino,M. Poiana,C. Iula,A. Perna

Effects of doses of ZnO or Zn-Glutamate on growth performance, gut characteristics, health and immunity of early-weaned pigs orally challenged with E. coli K88

P. Bosi,G. Merialdi,G. Sarli,L. Casini

Effects of dietary changes on milk yield and quality and metabolic profile in dairy cattle

P. Bani,F. Piccioli Cappelli,I. Contardi,E. Bettinelli

Effects of health disorders on milk yield and calving interval in Italian Holstein cows

F. Cesarini,E. Sturaro,B. Contiero,G. Bittante

A Monte Carlo approach for estimation of haplotype probabilities

A. Stella,P. Boettcher,P. Bolla,G. Pagnacco

Kinetics fermentation and gas production of the neutral detergent-soluble fraction of fresh forage, silage and hay of Avena sativa

S. Calabrò,F. Zicarelli,F. Infascelli,V. Piccolo

Effects of rearing system and genotype on intramuscular collagen properties of pigs

G. Maiorano,F. Filetti,M. Gambacorta,A. Ciarlariello

SNPs identification in swine leptin 5’ flanking region and transcriptional activity of naturally occurring promoter haplotypes

Alessandra Crisà,Mariasilvia D'Andrea,Daniela Willems,Fabio Pilla

Effect of an esterified glucomannan on laying hens exposed to combined mycotoxins (aflatoxin B1, zearalenone and fumonisin B1)

L. Rizzi,M. Simioli,A. Altafini,A. Zaghini

Effect of type of floor and space at the manger on growth performance and feeding behaviour of beef cattle

F. Gottardo,G. Cozzi,S. Preciso,L. Ravarotto

Live performances in Piemontese young bulls under different rearing systems

D. Biagini,C. Lazzaroni

Effect of space availability at feed bunk and rest area on metabolic conditions and productive responses in dairy cows

L. Calamari,M. G. Maianti,L. Stefanini

Sheep TRD@ locus consists of a large number of TRDV elements

L. Del Faro,R. Antonacci,D. Pagliarulo,A. Caputi Jambrenghi

Histocompatibility genes and Somatic Cell Count (SCC) in Italian Holstein Friesian

M. Zanotti,M.G. Strillacci,I. Taboni,A.B. Samoré

Reproductive disease occurrence in Valdostana cows

R. Rizzi,M. Vevey,C. Faccin,O. Pedron

Effect of different FSH/LH ratios on superovulatory response and embryo yield in goats

A. Borghese,A.G. D'Alessandro,G.M. Terzano,G. Ficco

Different types of flooring and space allowance in heavy pigs: effects on growth performances

C. Corino,R. Rossi,G. Pastorelli

Body measurements and morphological indexes of a cattle population in the Adamawa region (Cameroon)

C. Crimella,S. Barbieri,M.G. Giuliani,M. Zecchini

Detection of inter-species contaminations in a cell line collection using isoenzymes and molecular markers

E. Milanesi,F. Chegdani,J. Bernardi,M.N. Losio

Contents and retentions of free and total purine bases in lamb meat cooked by several household methods

A. Badiani,L. Montellato,M. Maranesi,D. Bochicchio

Comparison of conjugated linoleic acid (CLA) content in milk of ewes and goats with the same dietary regimen

A. Nudda,M. Mele,G. Battacone,M.G. Usai

Modelling the kinetics of milk emission during machine milking in dairy ewes

S. Casu,A. Carta,C. Robert-Granié

Enriching the bovine microsatellite Radiation Hybrid map with AFLP markers

C. Gorni,P. Ajmone-Marsan,M.J.T. van Eijk,M. Zevenberger

Microscopic identification and PCR based assay in feed analysis

L. Pinotti,A. Campagnoli,F. Bellagamba,V. Moretti

Indoor climate and cheese making properties of ewe milk

M. Albenzio,G. Annicchiarico,L. Schena,R. Marino

Use of multienzimatic mix on sorghum-soybean meal based ration on hen performance

Sergio Flores-Cervantes,Juan C. Casillas-Franco,José-Rogelio Orozco-Hernández

Effect of density and group composition on the performance of fattening rabbits

C. Di Meo,G. Piccolo,G. Stanco,M.P. Gazaneo

Olive cake, citrus pulp and wheat straw silage as an ingredient in lamb diets: 1. Effects on growth and carcass characteristics

P. Caparra,F. Foti,C. Cilione,M. Scerra

Differential effects of two indigenous broilers exposed to cold stress and characters of follicle density and diameter

Xing Y. Chen,Run S. Jiang,Zhao Y. Geng

Effect of ‘organic’ farming systems on carcass quality of Italian Merino heavy lambs

L. Morbidini,P. Pollidori,D.M. Sarti,A. Valigi

Olive cake, citrus pulp and wheat straw silage as an ingredient in lamb diets: 2. Effects on meat quality

F. Foti,P. Caparra,G. Giuffrida,M. Scerra

Effects of temperature and photoperiod on glucose and vitellogenin hemolymph concentrations in crayfish Cherax quadricarinatus (van Martens 1868)

D. Lanari,E. D’Agaro,E.A. Ferrero,R. Carati

Alternative protein sources in sea bass nutrition

E. D’Agaro

A genome scan to detect QTL affecting dairy traits in a dairy sheep backcross Sarda x Lacaune population

A. Carta,F. Barillet,S. Casu,E.P. Cribiu

Influence of thermal conditions on successful ide (Leuciscus idus L.) artificial reproduction during spawning season

Katarzyna Targońska,Krzysztof Kupren,Daniel ？arski,Rados？aw Król

Carcass and meat quality of “Leccese” breed lambs suckling from ewes fed diets containing vegetable by-pass protein

P. Centoducati,A. Tateo

The welfare evaluation of laying hens reared with alternative housing systems

A. Dalle Zotte,F. Gottardo,L. Ravarotto,S. Bertuzzi

In vitro degradation kinetics of four carbohydrates using ileal and faecal inocula from suckling piglets

F. Tagliapietra,B.A. Williams,A. Awati,M. Bonsembiante

Effects of rearing system and genotype on skeletal growth and carcass traits of pigs

F. Filetti,G. Maiorano,E. Gambacorta,M. Palazzo

Energy and nitrogen retention in Massese lambs

G.B. Liponi,L. Casini,S. De Vincenzi,D. Gatta

Curves of growth in heifers and farm effects

A. Tamburini,A. Sandrucci,G. Succi

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