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Annals : Food Science and Technology

ISSN Print: 2065-2828

ISSN Online:

Website: http://www.afst.valahia.ro

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THE BIOMINERAL CONCENTRATIONS AND ACCUMULATION IN SOME WILD GROWING EDIBLE SPECIES OF MUSHROOMS

Carmen Cristina Elekes,Gabriela Busuioc

INFLUENCE OF ULTRAVIOLET RADIATION ON MICROBIOLOGICAL AND SENSORY CHARACTERISTICS OF CERTAIN CATEGORIES OF VEGETABLES PRODUCTS AND THEIR PRESERVATION LIFE

Danilevici Constantin,Nit？ Manuela

HISTOPATHOLOGICAL RESPONSES OF THE LIVER TISSUES OF RANA RIDIBUNDA TO THE CHAMPIONS 50WP FUNGICIDE

Alina P？unescu,Cristina Maria Ponepal,Octavian Dr？ghici,Alexandru Gabriel Marinescu

ASPECTS OF DRIP IRRIGATION ON SLOPES

Oprea Radu,Daniel Bucur

SOME ASPECTS REGARDING THE DEGREE OF CONSERVATION OF THE CREAM PACKAED IN PLASTIC MATERIALS

Amelia Buculei,Ioana Rebenciuc,Valentin Ionescu

COMPLEX ANALYSIS IN THE RIVER BASIN OF TOPLI A AND TECHNOLOGICAL SOLUTIONS FOR SLOPES STABILIZATION

D？nu？ Tanislav,Nicolae Petrescu

BEHAVIOR ASSESSMENT OF NEWLY GERMOPLASM SOURCES OF CULTURE GROWING IN VITICULTURAL CENTER BANU MARACINE

Vintilescu Monica,Cichi Daniela,Giugea Nicolae,Necula Cezarina

AGRO-ECOSYSTEMS AND SUSTAINABLE DEVELOPMENT OF WATER RESOURCES IN ARGES RIVER BASIN

Tatiana Diaconu,Luminita Doinea

USING OF ANTIMICROBIAL AGENTS (ESSENTIAL OIL) FOR MICROBIOLOGY POULTRY AND ITS PRODUCTS

Sulltana Aj？e,Irena Kall？o,Marinela Teneqexhi,Rozana Troja

CONTRIBUTION OF ROMANIAN SOILS TO THE POLLUTION OF ATMOSPHERE WITH CO2, THE DANGERS OF CLIMATE CHANGES AND MEASURES TO ATTENUATE OR ELIMINATE THEM

Mihai Berca,Valentina Ofelia Robescu

QUALITY EVALUATION OF DENDALION WINE

Aldona Sugintien？

MORPHOLOGICAL AND THERMAL PROPERTIES OF MAIZE STARCH

Elena Corina Popescu,Alexandru Stoica,Elena B？r？scu,Maria Iordan

COPPER ACCUMULATION IN SOILS AND VEGETATION OF POLLUTED AREA COP A MIC

Nicoleta Vr？nceanu,Dumitru Marian Motelic？,Mihai Dumitru,Mihaela Preda

COMPARISON OF DETERMINING METHODS REGARDING SELENIUM CONTENT IN WHEAT PLANT

Mihaela Monica Stanciu-Burileanu,Nineta Rizea,Constantin Luca

A STUDY REGARDING THE EVOLUTION OF THE RED WINE DURING THE PERIOD OF AGEING AND MATURATION

Adriana Dabija,Ioana Rebenciuc,Amelia Buculei,Gabriela Constantinescu(Pop)

ASPECTS REGARDING THE ENERGETICALLY EFFICIENCY OF IRRIGATION OF SOME CROPS IN NORTH-EAST ROMANIA

D. Bucur,S. C？mpeanu,C. Ailinc？i,P. Konvalina

THE EFFECT OF PRODUCTION SYSTEM INFORMATION ON CONSUMER EXPECTATION AND ACCEPTABILITY OF LECCESE LAMB MEAT

G. Maiorano,B. Kowaliszyn,A. G. D’Alessandro,G. Martemucci

RAW CHICKEN LEG AND BREAST SENSORY EVALUATION

Octavian Baston,Octavian Barna

INFLUENCE OF ORGANIC FERTILIZATION WITH OR WITHOUT MINERAL FERTILIZER ON SOME CHEMICAL CHARACTERISTICS OF EUTRIC FLUVISOLS

Veronica T？nase,M. Dumitru,D.M. Motelic？,Nicoleta Vr？nceanu

COMPARATIVE EVALUATION OF QUALITATIVE VALUES IN GERMINATED AND UNGERMINATED WHEAT GRAIN GROWN IN DIFFERENT TECHNOLOGIES

Ingrida Kraujutiene,Dainius Steponavi？ius,Paulius Matusevi？ius,Au？ra Steponavi？ien？

ACCUMULATION COEFFICIENT OF PB IN SOILS FROM ZLATNA AREA

Alexandrina Manea,Mihai Dumitru,Nicoleta Vr？nceanu,Veronica T？nase

ADSORPTION OF POLYCHLORINATED BIPHENYLS BY SOILS

Mihaela Preda,Radu L？c？tu？u,Dumitru Marian Motelic？,Nicoleta Vr？nceanu

WATER ENERGY IN HYDROAMELIORATIVE SYSTEMS USING THE HYDRAULIC TRANSFORMER TYPE A. BARGLAZAN AND THE HYDRAULIC HAMMER (HYDRAULIC PUMP)

Teodor Eugen Man,Laura Constantinescu,Dima Attila Blenesi

ECOLOGICAL RESEARCH-STUDIES REGARDING THE AVIFAUNA DURING THE HIEMAL PERIOD FROM THE BASINS AREA OF THE ARGE RIVER BETWEEN 2000 AND 2010

Adrian Mestecaneanu,Denisa Conete,Radu Gava

IMPACT OF ENVIRONMENTAL CONDITIONS ON THE LIFE CYCLE OF EDITIONS OF BOOKS KEPT IN ARCHIVES

Natalia Onici

SOLUTIONS TO ECOLOGICAL RECONSTRUCTION OF SALT LANDS

Elena Constantin,Florin M？r？cineanu,Emilia Teodorescu,Elena Nistor

ASSESSMENT OF PROFITABILITY OF DAIRY SECTOR IN ALBANIA

Maksim Me？o,Remzi Sula,Remzi Keco,Ardian ？erava

EXPERIMENTAL STUDIES AND SIMULATIONS ON GRAVITATIONAL SEDIMENTATION OF THE SOLID POLUTANTS IN SUSPENSION

Sorin Anghel,Carmen Mihaela Topal？

MICROBIOTA AND BIOGENIC AMINES VARIATION OF CHICKEN MEAT; COMPARISON BETWEEN WHITE AND RED MEAT

Octavian Baston,Octavian Barna,Aida Vasile

THE INFLUENCE OF THE TREE AXIAL SHAPE WITH HANGING BRANCHES UPON THE QUANTITY AND QUALITY OF THE APPLE PRODUCTION

Adrian Maho

TEMPERATURE EFFECTS ON THE FTIR SPECTRA OF NEMATIC LIQUID CRYSTALS

Carmen Mihaela Topal？,Sorin Anghel

WATER ACTIVITY INFLUENCE ON THE SAFE AGING PERIOD OF CONDENSED MILK

Ilona ？ostakien？,Jūrat？ Blazgien？

CAUSES AND EFFECTS OF NATURAL ENVIRONMENT DEGRADATION IN THE HYDROGRAPHIC BASIN OF RIVER NEAJLOV

Luminita Doinea,Tatiana Diaconu,Florin Maracineanu

RESEARCH ON AGROBIOLOGICAL ADAPTATION OF TABLE GRAPES VARIETIES IN THE VINEYARD STEFANESTI-ARGES

Necula Cezarina,Popa Camelia,Matei Viorica,Stefania Iordache

RESEARCH ON QUALITY OF THE DISTILLATES ON MARKET OF D MBOVI A COUNTY

Magda Gabriela Bratu,Daniela Avram

METHOD OF DETERMINING THE CURVE OF INTERSECTION BETWEEN A CYLINDRICAL SURFACE AND A TORUS

Ivona Petre,Carmen Popa

STUDY OF THE EFFECTS SHOWN BY THE ACTION OF VARIOUS MICROORGANISMS ON THE LACTIC FERMENTATION OF JUICES

Iuliana Manea,Lavinia Buruleanu

THE MICROBIAL ANALYSIS IN A BREAD FACTORY IN DAMBOVITA COUNTY

Magda Gabriela Bratu,Daniela Avram,Daniela Maracinaru

AN ASSESSMENT OF THE EFFECTS OF CRUDE OIL POLLUTION ON SOIL PROPERTIES

Mariana Marinescu,Mihai Toti,Veronica Tanase,Vera Carabulea

SOIL EROSION AND CONSERVATION IN ROMANIA - SOME FIGURES, FACTS AND ITS IMPACT ON ENVIRONMENT

Sevastel Mircea,Nicolae Petrescu,Marin Musat,Alexandru Radu

RESEARCHES CONCERNING THE EVOLUTION OF WINE MICROBIOTA DURING THE SPONTANEOUS FERMENTATION OF RED GRAPES JUICES

Ionica Deliu,Elena Br？nduse,Daniela Giosanu,Aurelia Tudorache

IRRIGATION STATION EQUIPMENT FOR PREVENTING THE USE OF LOW WATER QUALITY

Constantin Nicolescu,Sorin Cimpeanu,Daniel Bucur,Luminita Cruceanu

THE ESTIMATION OF DEPENDENCY OF FRESH BERRIES PHYSICO-CHEMICAL PROPERTIES ON STORAGE AND PROCESSING CONDITIONS

E. Sandulachi,P. Tatarov,D. Croitor

STUDY ON THE EVOLUTION OF MYOGLOBIN COMPOUNDS AFTER SLAUGHTER

Iuliana Manea,Laur Constantin Manea

OBSERVATIONS ON THE AGRONOMIC VALUE AND THE USE VALUE OF SOME MAIZE HYBRIDS IN THE PEDOCLIMATIC CONDITIONS OF D MBOVITA COUNTY

Loredana Beatrice Neagu Fr？sin,Valeriu Preda,Robert Nicolau

L-CYSTEINE INFLUENCE ON THE PHYSICAL PROPERTIES OF BREAD FROM HIGH EXTRACTION FLOURS WITH NORMAL GLUTEN

Alexandru Stoica,Corina Popescu,Elena B？r？scu,Maria Iordan

STUDY OF CLIMATE EVOLUTION OF THE TITU-OGREZENI IRRIGATION SYSTEM PERIMETER BY ANALYSIS OF CLIMATIC DEFICIT

Marin Zamfir

COMPARATIVE STUDY OF TERTIARY WASTEWATER TREATMENT BY COMPUTER SIMULATION

Stefania Iordache,Nicolae Petrescu,Cornel Ianache

MATHEMATICAL SOLUTIONS FOR OPTIMAL DIMENSIONING OF NUMBER AND HEIGHTS OF SOME HYDROTECHNIQUE ON TORRENTIAL FORMATION

Nicolae Petrescu,Stefania Iordache,Sevastel Mircea,Renata Taralunga

TECHNICAL SOLUTIONS TO CREATE ESTHETICAL CIVIL ENGINEERING STRUCTURES USING THE GEOSYNTHETICS MATERIALS

Teodor Eugen Man,Attila Blenesi-Dima,Laura Constantinescu

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