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Botulismo em bovinos de corte e leite alimentados com cama de frango

DOI: 10.1590/S0100-736X2005000200009

Keywords: botulism, cattle, poultry litter.

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Abstract:

outbreaks of botulism caused by type c and d of the botulinum toxin are frequent in brazil, and are associated with bone chewing and ingestion of contaminated food and water. this paper reports the epidemiological, clinical, pathological and laboratorial aspects of 7 outbreaks of botulism in beef and dairy cattle fed with poultry litter, which occurred in the states of s?o paulo and minas gerais, 1989-2000. five outbreaks occurred in beef cattle herds, raised in confinement or under pasture conditions and supplemented with poultry litter, and 2 outbreaks occurred in dairy farms. from o total of 1,535 cattle supplemented regularily with poultry litter 455 animals (29.64%) died within 2 to 4 weeks. morbidity and mortality varied from 3.47 to 100% in the 7 outbreaks. in one of the farms the lethality was 60.52%, and in others more than 88.43%, reaching 100% in three farms. clinical signs were progressive paralysis, difficulties in moving, decubitus, normal alertness, decreased muscular tonus of tongue and tail, sialorrhoe and dyspnoe. at post-mortem examination of 30 cattle no noteable changes were observed. spores of clostridium botulinum were found in poultry litter samples collected on 7 farms. in liver, ruminal and intestinal fluid samples from 30 necropsied cattle botulinum toxin of type c (5) and d (9) or of the cd complex (1) were found in at least one of the samples collected from 15 animals, which confirms the clincial, pathological and epidemiological diagnosis of botulism.

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