Evaluation of mannan-oligosaccharides offered in milk replacers or calf starters and their effect on performance and rumen development of dairy calves

the objective of this study was to evaluate the route of administration of mannan-oligosaccharides in the diet of dairy calves and their effects on performance and plasma parameters indicative of rumen development. following birth, twenty-four male holstein calves were used in a completely randomized design and assigned to the following treatments: control; 4 g/d bio-mos？ (alltech biotech.) added to starter concentrate; and 4 g/d bio-mos？ mixed into milk replacer. animals were housed in individual hutches with free access to water, and fed 4l/d of milk replacer until weaning at six weeks. calves also received 23g/kg crude protein of starter concentrate ad libitum. fecal scores were evaluated daily. body weights, growth measurements and blood samples for glucose, urea-n and β-hidroxibutyrate analyses were taken weekly until 8 weeks of age. there were no significant effects of treatment or treatment × age interactions for mean starter concentrate intake, weight gain or body growth. however, there was a significant age effect for all parameters. fecal scores were not affected by treatments. also, plasma concentration of glucose, urea-n or β-hidroxibutyrate were not affected by treatment or the treatment × age interaction. however, urea-n and β-hidroxibutyrate concentrations significantly increased with age, suggesting adequate rumen development. under the conditions of this study, there were no calf performance benefits when mannan-oligosaccharides were incorporated into milk replacer or calf starter concentrate.