Karppi J,Kurl S,Nurmi T,et al.Serum lycopene and the risk of cancer:the Kuopio Ischaemic Heart Disease Risk Factor(KIHD)study[J].Ann Epidemiol,2009,19(7):512-518.
[2]
Karppi J,Laukkanen JA,Makikallio TH,et al.Low serum lycopene and beta-carotene increase risk of acute myocardial infarction in men[J].Eur J Public Health,2012,22(6):835-840.
[3]
Kim JY,Paik JK,Kim OY,et al.Effects of lycopene supplementation on oxidative stress and markers of endothelial function in healthy men[J].Atherosclerosis,2011,215(1):189-195.
[4]
Takemura G,Kanoh M,Minatoguchi S,et al.Cardiomyocyte apoptosis in the failing heart--a critical review from definition and classification of cell death[J].Int J Cardiol,2013,167(6):2 373-2 386.
[5]
Biddle M,Moser D,Song EK,et al.Higher dietary lycopene intake is associated with longer cardiac eventfree survival in patients with heart failure[J].Eur J Cardiovasc Nurs,2013,12(4):377-384.
[6]
Riccioni G,Mancini B,Di Ilio E,et al.Protective effect of lycopene in cardiovascular disease[J].Eur Rev Med Pharmacol Sci,2008,12(3):183-190.
[7]
Upaganlawar A,Gandhi H,Balaraman R.Effect of vitamin E alone and in combination with lycopene on biochemical and histopathological alterations in isoproterenol-induced myocardial infarction in rats[J].J Pharmacol Pharmacother,2010,1(1):24-31.
[8]
Arruda-Olson AM,Enriquez-Sarano M,Bursi F,et al.Left ventricular function and C-reactive protein levels in acute myocardial infarction[J].Am J Cardiol,2010,105(7):917-921.
[9]
Bozkurt B,Mann DL,Deswal A.Biomarkers of inflammation in heart failure[J].Heart Fail Rev,2010,15(4):331-341.
[10]
Shardell MD,Alley DE,Hicks GE,et al.Low-serum carotenoid concentrations and carotenoid interactions predict mortality in US adults:the Third National Health and Nutrition Examination Survey[J].Nutr Res,2011,31(3):178-189.
[11]
Sesso HD,Wang L,Ridker PM,et al.Tomato-based food products are related to clinically modest improvements in selected coronary biomarkers in women[J].J Nutr,2012,142(2):326-333.