LUTFUL KABIR S M.The role of probiotics in the poultry industry[J].International Journal of Molecular Sciences,2009,10:3531-3546.
[2]
GRIGGS J P,JACOB J P.Alternatives to antibiotics for organic poultry production[J].The Journal of Applied Poultry Research,2005,14:750-756.
[3]
YU H F,WANG A N,LI X J,et al.Effect of viable Lactobacillus fermentum on the growth performance,nutrient digestibility and immunity of weaned pigs[J].Journal of Animal and Feed Sciences,2008,17:61-69.
[4]
GIANG H H,VIET T Q,OGLE B,et al.Growth performance,digestibility,gut environment and health status in weaned piglets fed a diet supplemented with potentially probiotics complexes of lactic acid bacteria[J].Livestock Science,2010,129:95-103.
HUANG C,QIAO S,LI D,et al.Effects of lactobacilli on the performance,diarrhea incidence,VFA concentration and gastrointestinal microbial flora of weaning pigs[J].Asian-Australasian Journal of Animal Sciences,2004,17:401-409.
MCCRACKEN K J,KELLY D.Development of digestive function and nutrition/disease interactions in the weaned pig[C]//FARRELL D J.Recent advances in animal nutrition in Australia.Armidale:University of New England,1993:S182-S192.
[12]
FULLER R.Probiotics in man and animals[J].The Journal of Applied Bacteriology,1989,66:365-378.
[13]
CHADWICK R W,GEOGE S E,CLAXTON L D.Role of the gastrointestinal mucosa and microflora in the bioactivation of dietary and environmental mutagens or carcinogens[J].Drug Metabolism Reviews,1992,24:425-492.
[14]
BON M L,DAVIES H E,GLYNM C,et al.Influence of probiotics on gut health in the weaned pig[J].Livestock Science,2010,133:179-181.
[15]
PARVEZ S,MALIK K A,KONG A,et al.Probiotics and their fermented food products are beneficial for health[J].Journal of Applied Microbiology,2006,100:1171-1185.
[16]
WANG J P,YOO J S,KIM H J,et al.Nutrient digestibility,blood profiles and fecal microbiota are influenced by chitooligosaccharide supplementation of growing pigs[J].Livestock Science,2009,125:298-303.
DANICKE S,DOLL S.A probiotic feed additive containing spores of Bacillus subtilis and B.licheniformis does not prevent absorption and toxic effects of the Fusarium toxin deoxynivalenol in piglets[J].Food and Chemical Toxicology,2010,48:152-158.
[20]
HENTGES D J.Gut flora and disease resistance[M]//FULLER R.Probiotics:the science basis.London:Chapman & Hall,1992:87-110.
[21]
PRIEST F G.Extracellular enzyme synthesis in the genus Bacillus[J].Bacteriological Reviews,1977,41:711-753.
[22]
FERNANDES C F,SHAHANI K M,AMER M A.Therapeutic role of dietary Lactobacilli and Lactobacillic fermented dairy productions[J].FEMS Microbiology Reviews,1987,46:343-356.
WILSON M R,VAN RAVENSTEIN E,MILLER N W,et al.cDNA sequences and organization of IgM heavy chain genes in two holostean fish[J].Developmental and Comparative Immunology,1995,19:153-164.
[26]
SUN P,WANG J Q,ZHANG H T.Effects of Bacillus subtilis natto on performance and immune function of preweaning calves[J].Journal of Dairy Science,2010,93:5851-5855.
[27]
JENSEN B B.The impact of feed additives on the microbial ecology of the gut in young pigs[J].Journal of Animal and Feed Sciences,1998(7):45-64.