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OALib Journal期刊
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The Selection of Lignin- Degrading Fungus and the Straw Fermentation by Mixed Strains
木质素降解菌的筛选及混合菌发酵降解秸秆的研究

Keywords: Straw Degradation,Mixed-fermentation,White-rot Fungus,Lignin,Cellulose
秸秆降解
,混合发酵,白腐真菌,木质素,纤维素,木质素降解率,菌的筛选,混合菌,混合发酵法,稻草秸秆,研究,Strains,Mixed,Fermentation,Straw,Fungus,纤维素降解率,降解效果,组合方式,发现,康氏木霉,平菇,酶活,漆酶,优势

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Abstract:

According to PDA plate culture, shake-flask culture and solid-state fermentation with straw, we chose the best strain which has growth advantage and yields high activity lignin-degrading enzymes from 6 common white-rot fungus. In order to degrade and utilize the straw obviously, we used the two-step mixed fermentation by Pteurorus ostreatus and Trichoderma Koningii. Through the different combination ways, we found that H6-T10 can get the best straw degradation results. The lignin degradation rate reached 44.77%, and the cellulose degradation rate was 41.48%. All of this could make preparation for biogas fermentation by stalks.

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