%0 Journal Article
%T El g¨¦nero Marielliottia (Hifomicetes, Ascomycota): Nuevo tax¨®n asociado a la Micoflora del Grano de Trigo en Argentina
%A Sisterna
%A Marina
%A Minhot
%A David
%J Bolet£¿-n de la Sociedad Argentina de Bot£¿£¿nica
%D 2006
%I Scientific Electronic Library Online
%X for the first time, the genus marielliottia is registered on wheat grains in argentina. this fungus was isolated from seed samples from trials conducted at the estaci¨®n experimental julio hirschhorn (los hornos, buenos aires). the seeds were plated on potato dextrose agar (pda) and incubated at 21¡À1¡ãc; hr 80% under fluorescent lamps supplemented with uv light during 12 h photoperiod. evaluation was performed for the presence of fungi at 5 and 8 days with the aid of a stereoscopic microscope. for taxonomic identification, the micromorphology and cultures features were examined. as a result of this study, marielliottia biseptata was determined and inoculations with spore suspension on seeds were carried out. a description, illustrations, antecedents and importance of the treated fungus are presented.
%K blackpoint
%K kernel discoloration
%K marielliottia biseptata
%K seed health
%K common wheat
%K triticum aestivum.
%U http://www.scielo.org.ar/scielo.php?script=sci_abstract&pid=S1851-23722006000200003&lng=en&nrm=iso&tlng=en