%0 Journal Article
%T An¨¢lisis de las aguas embotelladas y de grifo espa£¿olas y de las implicaciones de su consumo en la litiasis urinaria
%A Mill¨¢n Rodr¨ªguez
%A F¨¦lix
%A Gracia Garc¨ªa
%A Silvia
%A Jim¨¦nez Corro
%A Roc¨ªo
%A Serrano Liesa
%A Miriam
%A Rousaud Bar¨®n
%A Ferran
%A S¨¢nchez Mart¨ªn
%A Francisco
%A Angerri Feu
%A Oriol
%A Mart¨ªnez Rodr¨ªguez
%A Roberto
%A Villavicencio Mavrich
%A Humberto
%J Actas Urol¨®gicas Espa£¿olas
%D 2009
%I Scientific Electronic Library Online
%R 10.4321/S0210-48062009000700011
%X objective: to perform a chemical analysis of all the available waters in spain with the idea of offering consume recommendations to lithiasic patients. material and methods: information research of the chemical composition of spanish tap and bottled water in publications, supermarkets and internet. a descriptive study, and a correlation study between water components by means of pearson test were performed. results: information about composition from tap water of most of the main spanish cities and 85 bottled water brands was found. a significant correlation between calcium and magnesium concentration (p=0.0001) and high correlation between bicarbonate and sodium concentration (p=0.0001, pearson coefficient 0.958) was found. it is also offered water classifications according to calcium, bicarbonate, sodium and magnesium concentrations. conclusion: a guideline about water election for lithiasic patients is offered according to their geographical origin and dietetic preferences, mainly lactic consume.
%K bottled water
%K tap water
%K urinary lithiasis
%K calcium
%K bicarbonate
%K sodium
%K dietetic recommendations.
%U http://scielo.isciii.es/scielo.php?script=sci_abstract&pid=S0210-48062009000700011&lng=en&nrm=iso&tlng=en