%0 Journal Article
%T Shold I increase Protein and reduce Prote£¿n for patient with type diabetes and BMI 34 kg/m2?
%A Ar£¿. G£¿r. K¨¹bra YILDIZ
%J -
%D 2018
%X Abstract An optimum nutrition plan for obesity and diabetes treatment has been researched by sciencist for many times but there is no evidence a certain diet for usingobesity and diabetes treatment yet. On the other hand, recent studies has founded that increased protein consumption and decreased carbohydrate consumption may be beneficial for obesity. Some studies with people has showed that protein consumption may increase satiety and termic effects of proteins are more thanthe other macronutrients. In add£¿t£¿on, some studies aim to weight loss have showed that people consume more protein could save their fat free mass an loss weight more than the control group who has consume lessprotein. However; there are many literatures demonstrate the nondifference of both diets. Achieving a sustainable nutrition behavior is the main aim in obesityand diabetes treatment, so health proffesionals shouldrecommend a sustainable diet for people
%K obezite
%K diyabet
%K y¨¹ksek proteinli diyetler
%K d¨¹£¿¨¹k karbonhidratl£¿ diyetler
%K idealbeslenme
%U http://dergipark.org.tr/ktb/issue/47550/599871